buffalo chicken rolls

This simple buffalo chicken rolls recipe is a perfect appetizer. You can make it ahead of time, and it's plenty to share. This is a great potluck dish for a football party.

Simple Buffalo Chicken Rolls

chicken (drained)

mayonnaise

ranch dressing

hot sauce

cheddar cheese (shredded)

tubes crescent rolls

Preheat oven to 350 degrees.

Drain chicken and place into a small bowl. Add ranch, mayo, and hot sauce, then stir with a fork. Break up the chicken into small bits.

Add cheese and stir to distribute.

Add a silpat or parchment paper to two cookie sheets. Unroll crescent roll dough, one on each pan and separate the triangles.

Add a tablespoon of buffalo chicken mixture to each triangle. Spread out along the wider two-thirds of the triangle, leaving the tip uncovered.

Roll into a crescent roll and place on the cookie sheet. Repeat with remaining rolls.

Place cookie sheets in oven for 9-11 minutes until lightly golden and cooked through.

Serve immediately.

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Top 1 buffalo chicken rolls recipes from across the web

The most viewed buffalo chicken rolls recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Simple Buffalo Chicken Rolls

The most viewed buffalo chicken rolls recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine