cajun fries

Crispy oven-baked sweet potato fries are cooked with aromatic fresh herbs and tossed in a flavorful cajun herb butter to finish! These fries make the perfect weeknight side dish that the whole family will love.

Cajun Herb Butter Sweet Potato Fries

potatoes

olive oil (extra virgin)

rosemary

thyme

smoked paprika

Salt and black pepper (to taste)

butter (unsalted, melted)

garlic (minced)

garlic powder

onion powder

salt

cayenne pepper

parsley (packed)

Preheat your oven to 425°F. Line two baking sheets with parchment paper, spray the parchment paper in nonstick cooking spray and set aside.

Place the sweet potato fries in a large mixing bowl and add the olive oil, rosemary, thyme, paprika, salt, and pepper. Use a wooden spoon or your hands to toss the fries, making sure they are evenly coated in the oil, herbs, and spices.

Divide the fries evenly among the two prepared baking sheets. Use your hands to spread them out into a single layer, making sure no fries overlap. Bake the fries in the preheated oven for 35 to 45 minutes, flipping the fries about halfway through the cooking time with a spatula.

Meanwhile, in a medium mixing bowl whisk together the melted butter, garlic, garlic powder, onion powder, cayenne pepper, salt, and fresh parsley until combined. Drizzle the herb butter over the fries as soon as you remove them from the oven. Use silicone-tipped tongs to toss the fries and evenly coat them in the herb butter.

Transfer the sweet potato fries to a serving platter and sprinkle them with flaked sea salt. Serve them with a side of ranch or ketchup if desired. Enjoy!

This Copycat Five Guys Cajun Fries Recipe is crispy, spicy, and perfectly flavored with our cajun seasoning blend. It&#039;s a healthier version that can be made both in the oven and air fryer.

Copycat Five Guys Cajun Fries Recipe

russet potatoes (or 3 medium)

peanut oil (or canola, or olive oil)

cooking spray

tsp smoked paprika

sugar

oregano

tsp red chili flakes

tsp salt

black pepper,

Wash, peel, and cut potatoes into ½-inch thick fries. Then, if using the oven method, add your baking sheet to the oven and preheat it to 390ºF (200ºC).

This is optional, but it helps to get rid of some of the starch, which results in crispier fries. Fill a large bowl with water and add ice and add the potatoes. Soak for at least 30 minutes, then drain and rinse.

Lay them on a few layers of paper towels and dry well. This is important to make sure that the seasoning will stick properly.

Add the potatoes to a bowl and coat with 1 tablespoon of oil. Then, add the spice mix and stir until every last piece is well-coated.

Take the hot baking sheets out of the oven and spray them with cooking spray. Add the fries in a single layer, giving them enough space in between. Bake for 35-40 minutes, flipping halfway through, until golden brown.

If using an air fryer, preheat it to 390ºF (200ºC). Spray the air fryer basket with cooking spray, then add the fries in a single layer. Cook for 20-25 minutes, or until golden brown.

Finish by sprinkling a little bit of sea salt before serving.

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Top 2 cajun fries recipes from across the web

The most viewed cajun fries recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Cajun Herb Butter Sweet Potato Frie...

Copycat Five Guys Cajun Fries Recip...

The most viewed cajun fries recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine