celebrity recipes

This&nbsp;recipe&nbsp;from Audrey Deane is a great way to use up that chunk of roast pork leftover from Sunday lunch, making it a perfect dish for the start of the week. Serve with pasta or rice or with a jacket potato.

Leftover pork roast ragu (slow cooker)

celery stick, finely chopped

carrot (peeled, finely diced)

onion (finely diced)

red pepper (deseeded and finely diced, optional)

½ courgette (finely diced, optional)

roast pork

bacon

passata

½ tsp Italian mixed herbs

pasta (rice potatoes

Put the diced celery, carrot and onion and any other vegetables into the slow-cooker basin

Add the cubes of meat and slivers of bacon

Pour over the passata, add the herbs and stir well

Place the lid on tightly and cook on LOW for 6–8 hours until tender

Serve with pasta, rice or jacket potatoes and sprinkle with parmesan

So simple to make and absolutely delicious.

Honey and butter bring out the flavor of the pecans in these delightful cookies.

Georgia O'Keeffe's Pecan Butterballs

all-purpose flour

salt

butter, softened

honey

vanilla

finely-chopped pecans

sugar

Preheat oven to 300˚F. In a medium bowl sift together flour and salt.

In a separate bowl combine butter, honey, and vanilla. Add flour mixture into wet ingredients a little at a time and stir until fully incorporated. Fold in pecans.

Form into 1” balls and place on greased or lined cookie sheet about 2 “ apart from each other. Bake for 40-45 minutes.

Add powdered sugar to a small bowl. Allow cookies to cool for 5 minutes and then roll each one in powdered sugar.

A creamy and comforting macaroni salad from the Queen of Country. 

Dolly Parton's Macaroni Salad

lb macaroni

cucumber

green pepper

onion

sweet pickle relish

hard boiled eggs, chopped

mayonnaise

sour cream

milk

salt and black pepper,

Dolly Parton&#8217;s Macaroni Salad

In a large pot of salted boiling water, cook the macaroni to al dente. Drain and rinse with cold water. Place in a large bowl.

Add cucumber, green pepper, relish, onion, and mix together. Set aside.

In a small bowl, add mayo, sour cream, milk, and season with salt and pepper. Stir to combine.

Add dressing to macaroni mixture, then stir to combine. Add hardboiled eggs and gently fold to combine.

Cover and chill until ready to serve, preferably overnight.

Mark Wahlberg's Macaroni Salad

lb elbow macaroni

garlic powder

celery salt

green bell pepper, finely diced

celery, finely diced

red onions, diced(optional)

fresh parsley, chopped

salt & black pepper

cayenne pepper (optional)

Mark Wahlberg&#8217;s Macaroni Salad

In a large pot of salted boiling water, cook the macaroni until al dente, about 8-9 minutes. Drain and rinse with cold water. Drain well.

To a large bowl, add the garlic powder, celery salt, mayonnaise, and macaroni, and toss to coat. Stir in cayenne, if using.

Stir in green pepper, celery, onion, and parsley, and season to taste with salt and pepper.

Rapper. Record Producer. Actor. Olympics Host… Brownie Chef?

Snoop Dogg’s Bow Wow Brownies

baking soda

unsalted butter

milk chocolate morsels

eggs

teapsoon pure vanilla extract

Vanilla ice cream and chocolate sauce,

With a rack in the center position, preheat oven to 325°F. Butter an 8-inch square baking pan and set aside.

In a small bowl, whisk together the flour, baking soda, and salt. Set aside.

In a medium saucepan set over medium heat, stir together the sugar, butter, and milk. Bring to a boil, then remove from heat and add 1 1/2 cups of the chocolate morsels. Stir until melted and smooth.

Add eggs and vanilla to the chocolate. Stir until blended and smooth.

Gradually add flour mixture to melted chocolate, stirring until just combined. Spread batter evenly in prepared pan, then sprinkle the top of the batter with the remaining 1 cup of chocolate morsels.

Place pan in the oven and bake until the brownies are set, 25 to 30 minutes, rotating the pan halfway through the baking time to ensure even cooking.

Remove the brownies from the oven and place on a wire rack to cool in the pan. Once cool, cut into 6 large squares. Serve topped with vanilla ice cream and chocolate sauce, if desired.

This Cuppa Cake recipe uses just 3 simple ingredients: flour, sugar, and fruit cocktail!

Cuppa Cake (From Steel Magnolias)

fruit cocktail (including the juice

self-rising flour (or

Vanilla ice cream (or whipped cream)

Preheat the oven to 350ºF and lightly grease an 8 X 8&quot; square baking dish, or a 7 X 6.5&quot; rectangular dish.

Add the fruit cocktail (including the juices) to a medium-sized mixing bowl, along with the sugar and self-rising flour.

Stir everything together until well combined.

Pour the mixture into the prepared baking dish and bake in the oven for 25-35 minutes (using an 8X8&quot; dish will take less time than using a 7.5X6 dish). The cake is done when it is &quot;golden and bubbly&quot; and a toothpick comes out clean when inserted into the center.

Remove from the oven and allow to cool for 5 minutes.

Serve with ice cream, a dollop of whipped cream, or frosting.

Sounds wonderful! I only have one big problem, I only have other fruits such as peaches, so can I sub peaches for the fruit cocktail?

Top 6 celebrity recipes recipes from across the web

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Top Tags

Leftover pork roast ragu (slow cook...

Georgia O'Keeffe's Pecan Butterball...

Dolly Parton's Macaroni Salad

Mark Wahlberg's Macaroni Salad

Snoop Dogg’s Bow Wow Brownies

Cuppa Cake (From Steel Magnolias)

Top 6 celebrity recipes recipes from across the web

The most viewed celebrity recipes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Leftover pork roast ragu (slow cook...

Georgia O'Keeffe's Pecan Butterball...

Dolly Parton's Macaroni Salad

Mark Wahlberg's Macaroni Salad

Snoop Dogg’s Bow Wow Brownies

Cuppa Cake (From Steel Magnolias)

The most viewed celebrity recipes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine