chermoula sauce

With bright flavors from fresh herbs, lemon, ginger, and red pepper flakes, chermoula is the perfect sauce to add flavor to your meals. Use it over fish or meat, stir it in your soups, or spread it on your sandwiches. So many delicious ways to use this herby Moroccan sauce!

5-Minute Chermoula Recipe

fresh parsley, (ends trimmed)

fresh cilantro, (ends trimmed)

garlic

coriander ((ground))

red pepper flakes

paprika

ginger

saffron threads, (optional)

kosher salt

lemon, (juice and zest)

Extra virgin olive oil

In the bowl of a large food processor, add the herbs, garlic, spices, saffron threads, and a big pinch of kosher salt. Add the lemon juice and zest.

Run the food processor to combine, and while it is running, drizzle the olive oil from the top opener. Don&#39;t over-process it, it should have a little texture to it at the end.

Taste and adjust seasoning to your liking.

This oh-so-flavorful and tangy Moroccan Chermoula Sauce will serve as a healthy addition to your seafood, poultry, meat and vegetable dishes.&nbsp;

CHERMOULA SAUCE

tsp cumin

tsp coriander

cilantro

parsley

extra virgin olive oil

lemon juice

garlic cloves, chopped

salt

cayenne pepper (or

Place the cumin, coriander, and paprika in a frying pan and cook over medium heat for 30-60 seconds, or until fragrant.

Combine these spices with the rest of the ingredients and pulse in a food processor until smooth.

https://content.jwplatform.com/videos/3mabEcCQ.mp4

This oh-so-flavorful and tangy Moroccan Chermoula Sauce will serve as a healthy addition to your seafood, poultry, meat and vegetable dishes.

Chermoula Sauce

Cauliflower steaks are marinated in a smoky and spicy harissa glaze then baked until lightly charred. To top this delicious offering, an herby and citrusy chermoula dressing is spooned over to create a medley of gorgeous North African flavors for this vegan, gluten-free dish.

Roasted Cauliflower Steaks with Harissa and Chermoula

harissa paste

garlic cloves, (crushed

honey

oregano

lime, (juiced)

Greek yogurt

cauliflower

Salt

Black pepper

Extra virgin olive oil, (for drizzling)

cilantro leaves

parsley leaves and tender stems

preserved

cumin

sweet or smoked paprika

Aleppo pepper

extra virgin olive oil, (plus more as needed)

Get ready. Preheat your oven to 400°F.

Make the harissa glaze. In a small bowl, add the harissa paste, garlic, honey, oregano, lime juice, and yogurt. Whisk until fully combined.

Dress the cauliflower. Remove the cauliflower’s outer leaves at the base, then into 1-inch thick planks. Place on a baking tray and season with salt and pepper. Then brush each side generously with the harissa glaze.

Roast the cauliflower. Drizzle the cauliflower steaks with olive oil and bake on the center rack until tender and a little charred, about 30 minutes.

Start the Chermoula. Meanwhile, in a food processor fitted with a blade, pulse the cilantro and parsley until they are coarsely chopped. Then add the preserved lemon, cumin, paprika, Aleppo pepper, lime juice, honey, and salt and pepper to taste.

Blend. With the food processor on low speed, and drizzle in the olive oil. Watch it as it blends. This step should not take very long at all. Don’t over-process the mixture; chermoula is not meant to be a runny sauce! It should still have a little texture to it at the end. Once it looks like the flavors have melded, turn off your food processor. Taste a little and adjust the seasoning or lime juice to your taste.

Assemble and serve. When the cauliflower steaks are cooked to your liking, remove the tray from the oven. Spread the cauliflower steaks onto your serving dish and then spoon the chermoula dressing over top just before serving.

https://content.jwplatform.com/videos/OoDD4iL3.mp4

These hearty, gluten-free and vegan cauliflower steaks make for a main dish will not disappoint!

Roasted Cauliflower Steaks With Harissa And Chermoula

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5-Minute Chermoula Recipe

CHERMOULA SAUCE

Roasted Cauliflower Steaks with Har...

Top 3 chermoula sauce recipes from across the web

The most viewed chermoula sauce recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

5-Minute Chermoula Recipe

CHERMOULA SAUCE

Roasted Cauliflower Steaks with Har...

The most viewed chermoula sauce recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine