chocolate orange dessert

If you have a sweet tooth this is the recipe for you. These delectable Chocolate Orange Brownies won't last a day.

Chocolate Orange Brownies

(2 cups) Terry’s Chocolate Orange, chopped [FOR MELTING]

(2 cups) dark chocolate, chopped

(1¾ cups) unsalted butter

eggs

(2½ cups) caster sugar

tbsp (30 milliliters) Angostura orange bitters

(1½ cups) plain flour

(½ cup) cocoa powder

(4 cups) Terry’s chocolate orange, broken into big chunks [KEPT INTACT]

Preheat your oven to 180°C / 160°C fan / 355°F / gas mark 4 and line a 10 x 15 x 1in (25.5 x 38 x 2.5cm) baking tray with parchment paper.

In a bain-marie, melt the Terry’s Chocolate Orange, dark chocolate and butter together. You can use the microwave instead. If you do so, use 30 second blasts and stir after each session. Set aside and allow to cool.

Using a stand mixer, whisk together the eggs and caster sugar until you achieve a pale yellow colour and it has almost doubled in volume. 

Stir the Angostura orange bitters into the cooled chocolate mixture, then gently fold the cooled chocolate mixture into the egg mixture until fully incorporated. This will take a little time but it will be worth it, you don&#8217;t want to lose the air bubbles achieved through whisking the egg mixture. 

Sift the flour and cocoa powder in a separate bowl. Gently fold it into the chocolate batter, trying to retain as much air in as possible.

Once fully combined, fold in the chocolate orange chunks. 

Pour the batter into the baking tray then transfer to the oven and bake for 35-40 minutes.

Once baked remove from the oven and allow to cool completely in the baking tray.

Delicious &amp; easy Vegan Chocolate Orange Dessert - for a quick &amp; simple vegan dessert to add to your Christmas menu (or also as a vegan treat for yourself!).

Vegan Jaffa Cake Dessert

oat milk (300 ml)

chocolate

tbsp raw cacao powder

orange juice (of 1 large orange)

tsp Vegeset (or cornstarch)

Heat the oat milk in a medium saucepan until steaming. Add in the chocolate spread and stir to melt &amp; combine.

Continue to heat until the liquid has gone chocolatey and all the spread is dissolved.

Add the orange juice to the mix and sprinkle the Vegeset on top. Bring to a gentle boil whilst whisking continuously. Remove from the stove as soon as it bubbles and instantly pour into round bowls (for the shape) and place in the fridge to set for at least 30 minutes.

Top 2 chocolate orange dessert recipes from across the web

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Chocolate Orange Brownies

Vegan Jaffa Cake Dessert

Top 2 chocolate orange dessert recipes from across the web

The most viewed chocolate orange dessert recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Chocolate Orange Brownies

Vegan Jaffa Cake Dessert

The most viewed chocolate orange dessert recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine