cinnamon tea

This east sweet and spicy tea is wonderfully warming, despite being served cold. A great end to a meal or just because.

Sujeonggwa (Korean cinnamon tea)

oz fresh ginger (30 grams, giving around 1/4 cup

cinnamon

water (900 milliliters)

sugar (90 grams, white

persimmon ((if available))

pine nuts (to serve)

Peel the ginger and cut into thin strips. Place the ginger and cinnamon sticks in a pot with the water and bring to a boil.

Once boiling, cover and reduce the heat to a simmer. Continue to simmer for around 40 minutes. The cooking liquid will become a deep red-orange color.

Strain the ginger and cinnamon from the tea and add the sugar. Stir it in so that it fully dissolves. Add the dried persimmon, allow to cool to just slightly warm before refrigerating overnight.

Serve cold, ideally in small bowls, with some of the soaked persimmon in each bowl (either leave one whole or, cut up which is easier to eat). Top with a couple pine nuts.

Cinnamon Tea is a warm and soothing drink made with only 3 ingredients. You only need water, cinnamon bark, and some sugar or honey to enjoy this classic drink!

Cinnamon Tea Recipe with Cinnamon Bark

water

cinnamon bark

Sugar or honey (to serve)

Fill a pot with 3 cups water, drop in 4 cinnamon sticks and place on the stove. 

Cover, bring to a boil, then simmer for about 15 minutes.

Pour into glasses with cinnamon sticks. Serve with sugar or honey if desired. 

Enjoy!&nbsp;

Cinnamon tea is a warm and slightly spicy drink that&#039;s loaded with antioxidants! It&#039;s perfect for cold &amp; flu season, or anytime you want to warm up with a cozy drink.

Easy Cinnamon Tea

cinnamon sticks

In a small saucepan, combine the cinnamon sticks and water. Bring the pot to a boil, then lower the heat and gently simmer for 15 minutes.

Remove the large cinnamon sticks with a slotted spoon or fork, then pour the tea through a strainer to catch any small pieces that might have flaked off.

Serve warm, with fresh lemon juice and honey, if desired. Leftover tea can be stored in an airtight container in the fridge for up to 3 days if you want to make extra for later! You can serve it cold or reheated.

https://content.jwplatform.com/videos/LG1fQGoI.mp4

Cinnamon tea is a warm and slightly spicy drink that's loaded with antioxidants! It's perfect for cold & flu season, or anytime you want to warm up with a cozy drink.

Sudanese Cinnamon Tea (Shai)

Tbsp black tea leaves

Tbsp sugar (or

Bring 2 cups of water to a boil with 2 cinnamon sticks

When boiling, pour over the tea leaves or bags

Let steep until desired flavor

Add sugar as desired

Enjoy a healthy and aromatic cinnamon tea on a cold day with this warm and soothing cinnamon tea. Only four ingredients and a few minutes will take to enjoy this tasty and soothing tea.

Cinnamon Tea | Té de Canela

Water

Mexican cinnamon (about 3-4 inches)

lime juice

tbsp Honey

First, place the 4 cups of water and cinnamon sticks in a medium-sized pot to boil over medium to high heat (4 to 5 minutes).

Reduce the heat to low, let the cinnamon simmer for about 12-15 minutes, and cover with a lid. This step helps to infuse the water with the cinnamon flavor.

Note: The water&#39;s color should have changed to a honey-amber color.

Strain the tea to remove the sticks and any small particles. You can use a fine mesh strainer or cheesecloth for this.

Add 1-2 tablespoons of honey and one tablespoon of lemon to each cup. 

Add one cup of tea to each cup with honey , and stir well to ensure the honey is fully dissolved.

Top 5 cinnamon tea recipes from across the web

The most viewed cinnamon tea recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Sujeonggwa (Korean cinnamon tea)

Cinnamon Tea Recipe with Cinnamon B...

Easy Cinnamon Tea

Sudanese Cinnamon Tea (Shai)

Cinnamon Tea | Té de Canela

Top 5 cinnamon tea recipes from across the web

The most viewed cinnamon tea recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Sujeonggwa (Korean cinnamon tea)

Cinnamon Tea Recipe with Cinnamon B...

Easy Cinnamon Tea

Sudanese Cinnamon Tea (Shai)

Cinnamon Tea | Té de Canela

The most viewed cinnamon tea recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine