citrus rice vinegar

Learn how to make ponzu with grated daikon, a soy-based sauce that's infused with bonito flakes, kombu and citrus, and perfect for seafood.

Ponzu Sauce With Daikon Recipe

bonito flakes

¾ cup, plus 2 tablespoons, soy sauce

sake

mirin

orange juice

lemon juice

lime juice

kombu

daikon,

In a sealable container, combine all of the ingredients, except for the daikon. Cover and let marinade in the refrigerator for 2 days, then strain into a serving bowl. Stir in the grated daikon to form a slushy consistency, then serve.

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Ponzu Sauce With Daikon Recipe

Top 1 citrus rice vinegar recipes from across the web

The most viewed citrus rice vinegar recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Ponzu Sauce With Daikon Recipe

The most viewed citrus rice vinegar recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine