cocktail conversations recipe

From Katie: &quot;The crowd pleaser at the moment (and the recipe I am proudest of) is the Ginny Green Giant from our current summer seasonal class. This one is like air conditioning in a glass. It uses Italicus (bergamot) Liqueur which I get using Curiada since I can’t find it locally, gin, lime, cucumber, mint, simple, and an egg white. This one is so customizable because the recipe works with Tequila or even vodka and can even become a mocktail by replacing the spirits with 3 oz of an earl gray tea.&quot;

The Ginny Green Giant

oz gin

oz lime

.75 oz Italicus

syrup,

cucumber

mint leaves

Spin a cucumber ribbon or two in a double old fashioned glass.

Combine all the ingredients in a cocktail shaker and shake with ice.

Strain the ice out and shake again, this time with no ice. (This is a technique known as a reverse dry shake.)

Strain into the glass you’ve prepared, add a large ice cube and a sprig of mint.

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The Ginny Green Giant

Top 1 cocktail conversations recipe recipes from across the web

The most viewed cocktail conversations recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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The Ginny Green Giant

The most viewed cocktail conversations recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine