crispy chicken fritters

Chicken is one of the favorite ingredients in the kitchen. So you will love this Crispy Chicken Fritters recipe, we promise!

Crispy Chicken Fritters

Dijon Mustard

Canned Chicken Breast (Drained Well)

⅛ tsp Thyme (Dried)

Breadcrumbs

Garlic Powder

Large Egg

Onion Powder

Salt And Pepper To Taste

Oil For Frying

In a mixing bowl, knead together the dijon, canned chicken, thyme, ¼ cup breadcrumbs, onion powder, garlic powder, egg and salt and pepper to taste.

Form the chicken mixture into 6 patties.

Place a layer of oil in a skillet, and heat it over medium high heat.

Add the patties to the heated skillet, and fry evenly until completely cooked and crispy.

Enjoy!

Canned Chicken Fritters are a classic dish that is easy to make and incredibly delicious. They are made with canned chicken, which is a great time saver and adds a lot of flavor and texture to the dish. The chicken is mixed with breadcrumbs, and spices to give it a unique flavor, and then  deep-fried until golden brown.

Canned Chicken Breast (Drained)

Thyme (Ground)

Breadcrumbs For Coating

Mix all ingredients in a bowl except the extra breadcrumbs and oil. Knead with your hands to combine well.

Form the mixture into six evenly sized patties.  Coat the outside of the patties in the extra breadcrumbs.

Heat a layer of oil in a skillet over medium-high heat.

Add the patties to the heated oil, and brown them evenly on both sides until cooked through and crispy.

Drain in a towel-lined plate before serving.

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Crispy Chicken Fritters

Crispy Chicken Fritters

Top 2 crispy chicken fritters recipes from across the web

The most viewed crispy chicken fritters recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Crispy Chicken Fritters

Crispy Chicken Fritters

The most viewed crispy chicken fritters recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine