diy pumpkin butter

Make this creamy, sweet, and spiced Pumpkin Butter right in your slow cooker! You won’t believe how easy it is to make and how delicious it tastes on toast, biscuits, or stirred into your morning yogurt.

Slow Cooker Pumpkin Butter

pumpkin puree

apple cider

maple syrup

lemon juice

cinnamon

ginger

sea salt

cloves

nutmeg

In the basin of the slow cooker, stir...

In the basin of the slow cooker, stir together all ingredients until well-mixed. Cover with the lid of the slow cooker, but place it slightly ajar so steam can escape.

Cook on high for 2-3 hours, or low...

Cook on high for 2-3 hours, or low for 4-5 hours, stirring every half hour or so. Pumpkin butter is done when it is thick, creamy, and smells potently of pumpkin spice. Taste and adjust seasoning to your liking, adding more maple syrup or spices as desired.

Transfer to a jar with a tight fitting...

Transfer to a jar with a tight fitting lid and store in the fridge for up to two weeks.

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Slow Cooker Pumpkin Butter

Top 1 diy pumpkin butter recipes from across the web

The most viewed diy pumpkin butter recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Slow Cooker Pumpkin Butter

The most viewed diy pumpkin butter recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine