dog treat

These tasty Homemade Dog Pill Pocket Treats are super easy to make with only 3 ingredients. They take only minutes to make, NO BAKING required, and are super inexpensive! Most importantly, dogs LOVE them which makes them woof that pill on down!

Homemade Dog Pill Pocket Treats

T Water

peanut butter

T oats

Mixing bowl

Blender or food processor

thermometer,

Add quick oats into a blender or food...

Add quick oats into a blender or food processor and pulse until flour consistency.

In a mixing bowl, combine the water, peanut...

In a mixing bowl, combine the water, peanut butter, and oats together.

Remove a spoon full of dough and shape...

Remove a spoon full of dough and shape it into balls.

Use a meat thermometer or something similar to...

Use a meat thermometer or something similar to create a hole.

Your pill pocket is ready!

Store in an airtight container in the fridge.

To serve with medication, simply push a pill...

To serve with medication, simply push a pill into the hole and shape around the pill.

Three Ingredient Dog Treats, ready in 20 minutes! Wheat free and full of peanut butter, your dog or puppy will love these simple snacks.

3 Ingredient Dog Treats with Peanut Butter

rolled oats (or 3/4 cup pre-ground out flour)

banana

Preheat your oven to 350 degrees F and line a cookie sheet with a silicone mat or parchment paper.

Grind oats into a fine flour using a high speed blender (skip this step if you&#8217;re using pre-ground flour). Add oat flour to a large bowl with peanut butter and banana. Mash with a fork to combine and the use your hand to knead into a cohesive mixture. If it&#8217;s not holding together, add more peanut butter or oat flour. Do not add dairy or other ingredients, as they may be unsafe for your pet.

On a clean surface, roll dough to desired thickness, about 1/4 of an inch. Cut out in shapes of choice. Little bones would be cute! Place on prepared sheet and bake for 10 minutes. Let cool completely before giving to your pet. Feel free to try one yourself! I recommend storing in a jar in the freezer for long-term keeping (they will last a few months). Outside of the freezer, they will last for 5 days in a sealed container on the counter.

My daughter and I made these for our doggieâ€™s 2nd birthday! Fun and easy to make and our dog LOVED them!

My dog is obsessed with these! This recipe was so simple to make and freezing the treats makes them last a while. Thank you for a wonderful recipe!

Oh I can not wait to go shopping and getting extra of these few ingredients...so...so simple...
thank you so very much for this and sharing...
we foster and rescue dogs we have about 20 they are all special needs dogs or as I call them my babies lol...so I know that I will be making many of these lol...
I do have one question I seen that you can freeze them and that is even more wonderful...what about an air tight container stored in the fridge or countertop ??? how long would those last???...and will they be ok???
thank you again so...so...so......very much
hugggs n love from Texas
Suzette Thibault

Delicious! My Cairn terrier gobbles these up like you wouldn’t believ. Thank you!

I have a german shepherd who always has digestive problems with other store brand treats. However he has no problems with these and absolutely loves them! 10/10 will make again

This would be a great gift idea for my friends with dogs!

I love how we only needed three ingredients to make these - my yellow lab was a huge fan of them! Thank you :)

My dog is very picky and won’t eat store bought treats. I made this very easy recipe and she loves them! Oh, and my adult daughter loves them, too.  lol.

https://www.youtube.com/watch?v=49xpe3UbI7E

3-Ingredient Dog Treats Recipe: an easy homemade puppy snack ready in 20 minutes! Wheat free and full of peanut butter, your pooch will love these simple bites.
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3-Ingredient Dog Treats | Garlic Head Recipes

Homemade Dog Chews

Sweet potatoes

Preheat oven to 250 degrees f. Wash and dry your sweet potatoes. Thinly slice your potatoes length-wise. 1/4- 1/3 inch wide max.

Place them on a baking sheet lined with parchment if you have it. I was all out this time so I just placed them directly on the cookie sheet. Then bake them for 3 hours, turning them over halfway through. You want them to be pretty chewy and dry. You can also use a dehydrator if you have one instead.

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