easy burns night

Try making these easy, buttery shortbread biscuits for an afternoon activity with the kids. This recipe also works with chocolate chips or orange zest added the dough. 

Shortbread

125 grams/4 ounces unsalted butter,

55 grams/2 ounces caster sugar, plus extra to finish

flour

Similar to bubble and squeak, rumbledethumps are a traditional Scottish dish of buttery mash, cabbage and swede, baked until golden brown anc crispy. You can cook them earlier in the day and reheat in the oven – give them an extra 20 minutes or so from cold.

Rumbledethumps

potatoes,

unsalted butter

savoy cabbage

salt and black pepper

grams/1 ounces cheddar, grated

Cullen skink is a classic Scottish smoked fish soup with velvety leeks and potato. Perfectly warming for winter.

Cullen skink

grams/2½oz butter

vegetable oil

leeks, roughly chopped

onions, peeled, roughly chopped

fennel bulbs, roughly chopped

250 milliliters/9fl oz white wine

500 grams/17½oz smoked haddock

750 milliliters/1 pint 7fl oz water

leeks, finely chopped

shallots, peeled, finely chopped

garlic cloves, peeled, crushed

300 grams/10½oz potatoes, peeled, chopped

500 milliliters/17½fl oz double cream

tbsp finely chopped fresh parsley

nutmeg

Top 3 easy burns night recipes from across the web

The most viewed easy burns night recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Shortbread

Rumbledethumps

Cullen skink

Top 3 easy burns night recipes from across the web

The most viewed easy burns night recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Shortbread

Rumbledethumps

Cullen skink

The most viewed easy burns night recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine