easy pickled beets

Simply roast the beets, slice, and submerge in vinegar, salt, and sugar brine for the easiest refrigerator pickled beets.

Easy Refrigerator Pickled Beets

beets

water

apple cider vinegar (or white vinegar)

sugar

bay leaves (dry)

black peppercorns

salt

Preheat oven to 400° F. Cut leaves and stems from beets and discard, or use for another purpose.

Scrub and wash clean under water. Place a beet on a square of foil and drizzle with a bit of olive oil. Lightly sprinkle with salt and pepper, then tightly wrap in foil. Repeat for remaining beets.

Place beets on a baking sheet. Bake 35-40 minutes, until tender. Cool slightly before removing foil.

Scrub or peel off the skin and discard. Thinly slice beets and place stacked in small mason jars and set aside.

In a saucepan over medium-high heat, combine water, vinegar, sugar, bay leaf, peppercorns, and salt, plus additional desired spices or herbs. Bring to a boil then pour over beets until they are submerged.

Tightly seal on lids and let cool slightly at room temp. Pace jars in the refrigerator for 4 to 7 days, then serve.

There&#x27;s no need for a long canning process to make these Quick Pickled Beets. Just pour a simple brine over cooked beets and let them chill in the fridge. Add them to salads, serve as a side dish, or enjoy straight from the jar!

Quick Pickled Beets

apple cider vinegar

mustard seeds

Slice or chop the prepared beets to your...

Slice or chop the prepared beets to your desired size - I usually chop into 1" cubes. Add them to a 1-quart jar and set aside while you make the brine.

In a small saucepan over medium heat, combine...

In a small saucepan over medium heat, combine the vinegar, water, sugar, salt, mustard seeds, and peppercorns. Bring mixture to a boil and cook until sugar and salt dissolve.

Pour the brine over the beets, making sure...

Pour the brine over the beets, making sure to cover them completely. Let cool to room temperature.

Seal the jar/container and place it in the...

Seal the jar/container and place it in the fridge to chill. I recommend waiting until the beets are fully chilled to serve, but they will have a lightly pickled flavor after 15 minutes.

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Easy Refrigerator Pickled Beets

Quick Pickled Beets

Top 2 easy pickled beets recipes from across the web

The most viewed easy pickled beets recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Easy Refrigerator Pickled Beets

Quick Pickled Beets

The most viewed easy pickled beets recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine