easy pickled onions

These easy pickled onions are completely no-cook, made with 5 simple ingredients, &amp; prepped in just 5-minutes of active time. Quick pickled red onions add the perfect amount of tangy zip to just about anything (&amp; their neon pink pop of color is a fun bonus!). Naturally dairy-free, gluten-free, vegan, &amp; vegetarian.

Quick AF Quick Pickled Onions

red onion, peeled & thinly sliced

maple syrup (or agave, or honey)

salt

rice vinegar

water

Prep

Peel &amp; very thinly slice the red onion. The more thinly you slice the onion, the quicker they&#8217;ll pickle. Transfer to a small bowl, jar, or airtight container &amp; set aside.

Whisk together the pickling liquid

Add the syrup, kosher salt, vinegar, &amp; water to a liquid measuring cup or small bowl. Whisk to combine, dissolving the salt into the pickling liquid.

Make the quick pickled onions: 

Pour the pickling liquid over the prepared onions from Step 1. Use a fork, as needed, to mix &amp; submerge all the onions in the liquid. Transfer to the refrigerator &amp; allow the onions to pickle for 2-4 hours until they develop their bright pink, jewel-toned color. Garnish your favorite dishes with them throughout the week &amp; enjoy!

Such a simple and delicious recipe. Great pickled onions in a few hours, even better in a couple of days!

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Quick AF Quick Pickled Onions

Top 1 easy pickled onions recipes from across the web

The most viewed easy pickled onions recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Quick AF Quick Pickled Onions

The most viewed easy pickled onions recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine