easy salmon marinade

The best easy salmon marinade for the grill or oven made with soy sauce, honey, Dijon mustard, and garlic. Simple and super flavorful!

Salmon Marinade

salmon

olive oil

soy sauce

honey maple syrup

Dijon mustard

garlic powder

black pepper

Pat the salmon dry and place in a ziptop bag.

Whisk

In a measuring cup with a spout or mixing bowl, whisk together the oil, soy sauce, honey, Dijon, garlic powder, and black pepper.

Pour

Marinade

Seal the bag, removing as much excess air as you can, then set in a dish or on a plate to catch any possible drips. Let marinate at room temperature for 30 minutes or refrigerate for up to 1 hour (after 1 hour, fish tends to get mushy when marinated but if you MUST, you can refrigerate for up to 4 hours).

Cook

Cook the salmon, using your preferred method. OVEN: Line a 9x13-inch baking dish with parchment paper and place the salmon in the center (if using fillets, make sure they do not touch). Bake at 400°F for 11 to 14 minutes for 6-ounce fillets or 15 to 18 minutes for a single side, until the salmon registers 135°F on an instant read thermometer inserted at the thickest part of the salmon (the FDA recommends 145°F; I prefer to remove the salmon and let it rest so that it doesn’t taste dry). Remove from the oven and let rest 5 minutes.

Grill

GRILL: Place the salmon skin-side down on a HOT grill. Let cook without disturbing until the salmon releases easily with a spatula, about 6 to 7 minutes. Flip and cook on the flesh side, about 2 to 4 minutes more depending upon your grill temperature. Remove to a plate and let rest 5 minutes.

This salmon marinade features bright flavors and doesn&#039;t require a long list of ingredients. You can use this marinade for baked or grilled salmon. 

Best Salmon Marinade Mediterranean Style

lb salmon

lemon (juice of)

tbsp honey

garlic (sliced)

tsp salt

oregano

tsp black pepper

dill

tsp red pepper flakes

Pat dry the salmon and place it on a baking sheet or a container.

In a bowl mix lemon juice, olive oil, honey, sliced garlic, salt, oregano, pepper, dill and red pepper flakes. Pour the marinade over salmon.

Cover and refrigerate to marinade for 30 minutes to 4 hours.

When ready to bake, preheat the oven to 400°F and line a baking sheet with aluminum foil or coat it with non stick cooking spray.

Take the salmon out of the fridge and transfer it to the baking sheet.

Bake the salmon in the oven for 20 minutes. The salmon is ready when it flakes easily and is opaque.

Serve with a side salad.

https://content.jwplatform.com/videos/h41CjOEK.mp4

This salmon marinade is bright and made with a handful of ingredients. You can use this marinade for baked or grilled salmon.

Top 2 easy salmon marinade recipes from across the web

The most viewed easy salmon marinade recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Salmon Marinade

Best Salmon Marinade Mediterranean ...

Top 2 easy salmon marinade recipes from across the web

The most viewed easy salmon marinade recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Salmon Marinade

Best Salmon Marinade Mediterranean ...

The most viewed easy salmon marinade recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine