easy seafood bisque

This easy Seafood Bisque is loaded with 3 types of seafood! Ready in just 20 minutes, it&#039;s full of flavor. Easy enough for a weeknight meal but impressive enough for all your special occasions.

Seafood Bisque

(226 grams) butter

onion,

garlic,

(65 grams) all purpose flour

tomato paste

cajun seasoning

Old Bay seasoning

(945 milliliters) heavy cream

(945 milliliters) whole milk

In a large pot or dutch oven melt the butter. Sautee the onion and garlic until the onion starts to soften. Whisk in the flour, tomato paste, cajun seasoning, and Old Bay seasoning. Slowly whisk in the cream and milk.

Bring the soup to a boil and stir in the seafood. Reduce heat to a simmer and cook for 10 minutes.

I just made this receipe, it was easy and it is delicious.

My neighbor has a package of frozen seafood Medley we want to use. The seafood is already cooked. I think it would be yummy in your Bisque base. Have you ever tried it?

This is an amazing recipe, so rich and delicious, I was concerned about the spices, but it blended beautiful I'm not much for  very spicey foods. Not hot at all and didn't bother my stomach, this is a keeper thank you!

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Seafood Bisque

Top 1 easy seafood bisque recipes from across the web

The most viewed easy seafood bisque recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Seafood Bisque

The most viewed easy seafood bisque recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine