fajita vegetables

Crisp, tender fajita veggies that taste just like your Chipotle favorite! All you need are three main ingredients and a skillet for insanely delicious fajitas veggies.

Fajita Veggies (Just Like Chipotle)

olive oil

green bell peppers

red onion

oregano

salt and pepper (to taste)

Slice

Slice the tops and bottoms off of the bell peppers, cut in half, remove the seeds, and then slice into thin strips.

Saute

Heat the oil in a large pan on medium-high heat. Add the sliced bell peppers and onion, and saute for 7-10 minutes, or until the veggies have softened and are starting to caramelize.

Add and Stir

When the fajita veggies are almost done, add the oregano, salt, and pepper, then stir for another minute.

Fajita vegetables, basic sauteed onions and peppers, add fiber and flavor to many dishes. Make a big batch to enjoy throughout the week in bowls, wraps, salads, and sandwiches.

Fajita Vegetables

red bell pepper

green bell pepper

onion (thinly sliced)

tsp cumin

salt

black pepper

Heat the oil in a large nonstick skillet until shimmering. Add the peppers and onions. Season them with oregano, cumin, and salt and pepper to taste. Cook stirring, until the onions are translucent and the peppers are tender.

Top 2 fajita vegetables recipes from across the web

The most viewed fajita vegetables recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Fajita Veggies (Just Like Chipotle)

Fajita Vegetables

Top 2 fajita vegetables recipes from across the web

The most viewed fajita vegetables recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Fajita Veggies (Just Like Chipotle)

Fajita Vegetables

The most viewed fajita vegetables recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine