glazed baby carrots

Love those buttery sweet glazed carrots at the Cracker Barrel? Make them at home with this easy copycat recipe. 

Cracker Barrel Baby Carrots

carrots

margarine

brown sugar

salt

nutmeg (optional)

Rinse the carrots and place them in a 2-quart saucepan with just enough water to cover the carrots. Cover the saucepan and bring to a boil over medium heat. Turn the heat to low and simmer for 30 to 45 minutes, until the carrots are fork tender.

Pour off half the water from the pan and add the margarine, sugar, and salt. Cover the pan and continue cooking until the carrots are completely tender but not mushy.

Taste for seasoning, adding more salt and/or a pinch of ground nutmeg if desired.

https://content.jwplatform.com/videos/gn5oyOAQ.mp4

Learn how to make baby carrots just like the Cracker Barrel. Delicious sweet carrots are easy to make.

These tasty, sweet butter-glazed carrots come together in under 20 minutes and are the perfect side dish for any meal.

Easy Glazed Carrots Recipe

baby carrots

unsalted butter

honey

parsley

salt and pepper

Peel the carrots and remove all but about a ½” of the stem for aesthetics.

Add the carrots to a pot of boiling salted water and cook for 4-6 minutes or until al dente or slightly crunchy. Drain and set aside.

In the meantime, add the butter and honey to a large sauté pan over low heat and swirl the pan to melt the butter and honey together and coat the bottom of the pan.

Place in the carrots and gently toss to coat.

Season with salt and pepper and garnish with parsley.

Delicious! I’ve also roasted carrots in oven.  So yummy!

These are wonderful. Really like how easy they are, as well as delicious. My husband is not a carrot lover, but these are always on his plate. Great to add color when it’s a meat &amp; potato night.

These were delicious.  I have made them 3 times and have never had any leftovers

This was delicious! I made this for Thanksgiving and the family ate it all up! I think I had 2 pieces of carrot left just because nobody like to take the last of anything.

I had this recipe as one of my sides on Easter this year and it was a hit. Very easy to make and the flavor was accented by the honey glaze.

I have always loved honey glazed carrots.  Most recipes sound great but they don’t deliver.  I tried this and found it simple yet delicious.  It is truly a “keeper”.

https://www.youtube.com/watch?v=OxK552Plvqk

Making vegetables taste delicious can often be challenging. Here are three easy recipes for carrots, brussels sprouts, and acorn squash that is loaded with flavor and incredibly easy to make. 

PRINT OUT THE BABY CARROTS RECIPE: https://www.billyparisi.com/easy-glazed-carrots-recipe/

PRINT OUT THE BRUSSELS SPROUTS RECIPE: https://www.billyparisi.com/roasted-brussels-sprouts-recipe/

PRINT OUT THE ACORN SQUASH RECIPE: https://www.billyparisi.com/roasted-sweet-and-savory-acorn-squash/

Top 2 glazed baby carrots recipes from across the web

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Cracker Barrel Baby Carrots

Easy Glazed Carrots Recipe

Top 2 glazed baby carrots recipes from across the web

The most viewed glazed baby carrots recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Cracker Barrel Baby Carrots

Easy Glazed Carrots Recipe

The most viewed glazed baby carrots recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine