golden penny oil

Colourful, tasty and healthy are some of the ways you can describe this delectable meal. A yummy meal enjoyed by vegetarians and nonvegetarians. The Golden Penny Pasta brings to life the rich goodness of pasta and vegetables. Give it a try.

Veggie Stir-Fry Pasta

400 gram Golden Penny Spaghetti

tbsp Golden Penny Soya Oil

½ Cabbage

carrots

Spring onions

½ tsp Ground black pepper

tsp Soy sauce

Seasoning cubes

Boil enough water in a boiling pot. Add salt generously. Slide the spaghetti to the pot.

Cook the spaghetti as per the instructions given in the pack.

Chop the spring onion white part and green part separately. Heat a broad pan with Golden Penny oil, first add the white part of the spring onion, fry for 30 secs.

Then add the carrot and cabbage one after other, frying each for a minute in high flame. Toss if you can, to get the smoky flavour.

Lastly add the pepper and sauce, salt as required for veggies and then the green part of the spring onion.

Add the cooked pasta and stir/toss well so that the veggies get mixed with the pasta evenly.

Serve as desired.

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Veggie Stir-Fry Pasta

Top 1 golden penny oil recipes from across the web

The most viewed golden penny oil recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Veggie Stir-Fry Pasta

The most viewed golden penny oil recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine