greek dressing recipe

Homemade Greek Salad Dressing is tangy, easy to make, and delicious drizzled over a Greek salad with tomatoes, cucumbers, Kalamata olives, onions, and Feta!

Greek Salad Dressing

garlic (finely minced)

olive oil

red wine vinegar

lemon juice

Dijon mustard

oregano

salt

black pepper (to taste)

Measure all ingredients into a jar with a tight-fitting lid. Shake vigorously until well-blended and emulsified. Taste and adjust seasonings, adding more salt and pepper if necessary. (Alternatively, you may whisk the ingredients together in a bowl, process the ingredients in a mini food processor, or blend them together in a blender.) Store leftovers in a sealed container in the refrigerator; allow to come to room temperature and shake well before using.

Greek salad dressing is fresh, light, and so simple. Mix zesty lemon juice, tangy dijon mustard, and homemade greek seasoning for a versatile, flavor-packed salad dressing that you can use on any salad!

extra virgin olive oil

Greek seasoning

Add all ingredients into a jar with a tight-fitting lid, like a mason jar. Shake vigorously until well-blended.

Taste and adjust seasonings, adding more Greek seasoning as desired.

Store leftovers in a sealed container in the refrigerator for up to a week.

What a delicious dressing! We use it on everything, chicken marinade, salads, and roasted red potatoes (with the skin on) and grilled asparagus, it really adds a great flavor! 
Thank you!

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Greek Salad Dressing

Greek Salad Dressing

Top 2 greek dressing recipe recipes from across the web

The most viewed greek dressing recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Greek Salad Dressing

Greek Salad Dressing

The most viewed greek dressing recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine