gyro sandwich

This Beef Gyro recipe produces the most flavorful and tender beef, and can be made in a slow cooker or instant pot. Topped with fresh vegetables, and a homemade tzatziki sauce, this tasty dish couldn&#39;t be easier to make from home!

Beef Gyros (Slow Cooker or Instant Pot)

beef chuck

salt

black pepper

olive oil

garlic powder

oregano leaves

cumin

thyme

lemon juice

pitas

lettuce leaves

cherry tomatoes (, halved)

red onion (thinly sliced)

cucumber

plain Greek yogurt

garlic (, finely minced)

red wine vinegar

dill weed

salt and black pepper (to taste)

For the Tzatziki Sauce: Combine all ingredients and stir well. Refrigerate until ready to serve.

Remove any large pieces of fat from the beef roast and then slice the meat into thin, 1/4 inch strips. Place in the bottom of the slow cooker. 

In a small bowl combine the olive oil, garlic powder, oregano, cumin, thyme, lemon juice, salt, and pepper. Pour over meat. Cover and cook on LOW for 6 hours or until beef is tender.

Add a lettuce leaf to a pita. Top with meat, tomatoes, cucumber, onion and tzatziki sauce.

For Slow Cooker:

Remove any large pieces of fat from the beef roast and then slice the meat into thin, 1/4 inch strips. Place in Instant pot.

In a small bowl combine 1/3 cup of WATER, olive oil, garlic powder, oregano, cumin, thyme, lemon juice, and salt and pepper. Pour over meat.

Cover and turn the valve to &quot;sealing.&quot; Press &quot;manual&quot; or high pressure, and set the timer for 30 minutes.

After the timer beeps allow the instant pot to rest for 15 minutes before releasing any of the pressure. Remove the lid, taste, and add additional seasonings if needed.

For Instant Pot:

https://content.jwplatform.com/videos/qjmd9xrz.mp4

This easy Beef Gyro recipe produces the most flavorful and tender beef, and can be made in a slow cooker or instant pot. Topped with fresh vegetables, and a homemade tzatziki sauce, this tasty dish couldn't be easier to make from home!

Beef Gyros

You have to try this Grilled Chicken Gyro Sandwich! It&#039;s so easy to make plus it&#039;s tastier and healthier than takeout.

Grilled Chicken Gyro Sandwich

chicken breast

salt (or

oregano

rosemary

garlic (minced)

tzatziki sauce

beef tomatoes (sliced)

Persian cucumbers (thinly sliced on the diagonal)

pita bread

dill (to garnish, optional)

Place the chicken strips in a large bowl and sprinkle with the seasonings. Add minced garlic, olive oil, and lemon juice. Mix thoroughly to coat the chicken, then if time allows marinate it in the fridge for up to 1 hour.

Preheat a grill pan over medium-high heat. Grease the grill with a bit of oil, then add chicken and cook until grill marks appear and cooked through, about 8-10 minutes in total.

To make the grilled chicken:

While the chicken is cooking, prepare toppings.

Thinly slice the onion, tomatoes, and cucumbers. Microwave the pita bread for about 1 minute. For assembling, load up the pita bread with a spoonful of tzatziki sauce.

Add warm grilled chicken on top of the sauce. Add sliced onion, tomatoes, and cucumbers.

Garnish with fresh dill and serve immediately.

To prepare the gyros:

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Beef Gyros (Slow Cooker or Instant ...

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Top 2 gyro sandwich recipes from across the web

The most viewed gyro sandwich recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Beef Gyros (Slow Cooker or Instant ...

Grilled Chicken Gyro Sandwich

The most viewed gyro sandwich recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine