habanero pepper

Mango Habanero Jam

These jalapenos are stuffed with spicy habanero peppers and cream cheese for a flavorful appetizer.

Cut jalapeno peppers in half and remove the seeds and membranes.

In a mixing bowl, combine habanero peppers, cream cheese, cheddar cheese, garlic powder, salt, and pepper.

Fill each jalapeno half with the cream cheese mixture.

In a separate bowl, mix breadcrumbs with a pinch of salt.

Dip the stuffed jalapenos into the breadcrumb mixture, pressing lightly to coat.

Place the jalapenos on a baking sheet lined with parchment paper and spray with cooking spray.

Bake for 15 minutes or until the jalapenos are tender and the breadcrumbs are golden brown.