hazelnut waffles

These Zesty Hazelnut and Oatmeal waffles are nutty and buttery with a delightful touch of orange. What's more, these waffles are vegan and gluten-free!

Zesty Hazelnut + Oatmeal Waffles

hazelnut flour* (if you prefer, feel free to use almond flour!)

oat flour*

orange juice (juice of 2 oranges)

plant milk

tablespoons maple syrup

baking powder

orange zest

salt

Cooking oil spray

Vegan chocolate sauce

Hazelnuts

Preheat waffle iron and prepare flax eggs by mixing together ground flax seeds with 6 tablespoons of water. Allow to thicken for five minutes. 

Into a medium size bowl add hazelnut flour, oat flour, orange juice, plant milk, maple syrup, baking powder, orange zest, a pinch of salt and flax eggs, whisk to form a batter. 

Spray waffle iron with cooking oil. Pour 1/2 cup of batter into the waffle iron cavity.** Cook waffles until golden brown on each side, around 4 to 5 minutes. Transfer waffle to a cooling rack and repeat with remaining batter.

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Zesty Hazelnut + Oatmeal Waffles

Top 1 hazelnut waffles recipes from across the web

The most viewed hazelnut waffles recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Zesty Hazelnut + Oatmeal Waffles

The most viewed hazelnut waffles recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine