homemade ginger shots

This ginger shot recipe is cheaper than the store-bought version and is a great way to get healthy shots of herbal juice into your diet!

Ginger Shots Recipe

ginger, ginger roots

lemon

cayenne pepper (add more if you like the heat)

coconut water

Chop the ginger into small chunks and set aside.

Squeeze the juice from the lemons and pour it into a blender.

Add the fresh cut ginger, coconut water, and a pinch of cayenne pepper.

Blend on high until the ginger has pureed into the lemon and coconut water.

Set a fine mesh strainer over a glass bowl and pour the ginger mixture over the strainer.

Use a spoon to press the juices into the bowl.

Carefully pour the ginger shots into shot glasses, or individual bottles.

Store ginger shots in the refrigerator for up to a week.

Ginger shots are THE SHIT. As more and more information is uncovered about ginger and its multiple health benefits, it is quickly becoming a healthy diet staple. These homemade ginger shots contain a variety of healthy ingredients and have no added sugars. Ginger shots are easy to make and store in your fridge or freeze into ice cubes and use later!

ginger root

lemons (juiced)

orange (peeled)

turmeric powder

tbsp honey

cayenne

water (optional)

Wash the ginger thoroughly. Leave the peel on and slice it into thin pieces.

Add all of the ingredients except for the water into a food processor and blend on high until the mixture is pureed and smooth. If the mixture is too thick, add the water and puree again.

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Ginger Shots Recipe

Ginger Shots Recipe

Top 2 homemade ginger shots recipes from across the web

The most viewed homemade ginger shots recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Ginger Shots Recipe

Ginger Shots Recipe

The most viewed homemade ginger shots recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine