honey mustard marinade

Spice up boring chicken with this delicious and healthy honey mustard chicken marinade.&nbsp; The perfect solution for how to make moist chicken!

Honey Mustard Chicken Marinade

raw honey

mustard

paprika

tsp sea salt

tsp black pepper

tsp apple cider vinegar

garlic powder

cayenne

olive oil

boneless, skinless chicken breasts

Italian parsley

In a large mixing bowl, combine the raw honey, stone ground mustard, paprika, sea salt, ground black pepper, apple cider vinegar, garlic powder,and &nbsp;cayenne, and stir well.

Add the boneless, skinless chicken breasts and submerge into the marinade.

Cover with plastic wrap and place in the fridge for at least an hour or up to one night. (You could also place everything into a large ziplock bag as well.)

Once the chicken has marinated, heat olive oil over medium-high heat in a large skillet.

Once the oil is hot, add the chicken and cook flipping occasionally, until chicken is cooked through and golden brown on all sides, about 4-6 minutes per side.

Garnish with chopped Italian parsley, if desired.

https://content.jwplatform.com/videos/aE6yU6fP.mp4

Spice up boring chicken with this delicious and healthy Honey Mustard Chicken Marinade recipe. Super easy, clean, and gluten-free!

Honey Mustard Grilled Chicken is a perfect easy summer grilled chicken recipe. The chicken tenderloins are marinaded in a sweet and savory honey mustard sauce with sprigs of fresh rosemary and lemon juice, then quickly cooked on a hot grill. So good and so easy!

Grilled Honey Mustard Chicken

Grainy Coarse Mustard

smooth Dijion Mustard

Honey

Extra Virgin Olive Oil

Lemons, juiced

Garlic,

Fresh Rosemary

Kosher Salt

Freshly Ground Black Pepper

chicken breast

Combine the grainy coarse mustard, smooth Dijon mustard,...

Combine the grainy coarse mustard, smooth Dijon mustard, honey, extra virgin olive oil, lemon juice, and minced garlic in a 2 cup glass measuring cup.

Remove the rosemary leaves from the stem. Finely...

Remove the rosemary leaves from the stem. Finely chop them.

Add the chopped rosemary, salt, and pepper to...

Add the chopped rosemary, salt, and pepper to the measuring cup. Stir to combine well.

Set 1/4 cup of the marinade mixture aside...

Set 1/4 cup of the marinade mixture aside for basting.

Add the marinade to a gallon sized zip...

Add the marinade to a gallon sized zip top plastic bag along with the chicken.

Seal the bag and flatten the contents, making...

Seal the bag and flatten the contents, making sure that the marinade is evenly dispersed throughout the chicken.

Place the bag, flat, on a baking sheet....

Place the bag, flat, on a baking sheet. Transfer to the refrigerator and marinade at least an hour, or up to overnight.

Prepare the grill be ensuring the grates are...

Prepare the grill be ensuring the grates are cleaned off completely.

Preheat the grill, with the lid closed, until...

Preheat the grill, with the lid closed, until the grill thermometer indicates that it has reached 400 degrees F (if you are using a gas grill, or any grill that has a built in thermometer).

While the grill preheats, remove the chicken from...

While the grill preheats, remove the chicken from the bag and place on a plate. It is not necessary to rinse the chicken. Season with additional salt and pepper if desired.

Place the chicken tenderloins on the preheated grill...

Place the chicken tenderloins on the preheated grill and close the lid. They will only need to cook for about 3-5 minutes per side.

Flip the chicken, close the lid, and cook...

Flip the chicken, close the lid, and cook another 3-5 minutes.

When the chicken is cooked through (165 degrees...

When the chicken is cooked through (165 degrees F internal temp), remove it from the grill and transfer it to a clean baking sheet.

Baste, if desired, with the reserved 1/4 cup...

Baste, if desired, with the reserved 1/4 cup of marinade mixture (not the mixture that was in the bag with the raw chicken as this is not safe to consume).

Let rest for 3-5 minutes, transfer to a...

Let rest for 3-5 minutes, transfer to a platter, garnish with lemon slices and rosemary sprigs if desired.

Serve.

https://mediavine-res.cloudinary.com/video/upload/w0bj1h7nqo0ycrogpwrw.mp4

Wondering how to juice lemons or limes? Try using these three simple steps. You’ll get so much more juice out of your lemons and limes and have plenty of juice for your recipe.

Top 2 honey mustard marinade recipes from across the web

The most viewed honey mustard marinade recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Honey Mustard Chicken Marinade

Grilled Honey Mustard Chicken

Top 2 honey mustard marinade recipes from across the web

The most viewed honey mustard marinade recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Honey Mustard Chicken Marinade

Grilled Honey Mustard Chicken

The most viewed honey mustard marinade recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine