in the oven

&nbsp;Juicy beef brisket is rubbed with an amazing dry rub and baked in the oven until tender.

Beef Brisket In The Oven

beef brisket

dry rub

aluminum foil

roasting pan

NOTE: Be prepared to start the brisket a day before cooking it. Giving it time to soak up the flavors and tenderize from the dry rub overnight will give you a much better result.

Mix dry rub ingredients. (This recipe for dry rub will cover a 6 lb brisket.)

Take brisket flat out of the package, lay it on a cutting board and pat it dry with a paper towel.&nbsp;

Spread a generous amount of dry rub on top, flip the brisket over and spread a generous amount of dry rub over that side. Make sure there is a good amount of seasoning and rub it all over all the sides of the brisket. Massage the rub into every nook and cranny and make sure it’s nicely coated all over.&nbsp;

Wrap rubbed brisket in a couple of layers of foil, covering it tight. Place wrapped brisket in a pan or a dish just in case some juices leak out, so that it doesn’t leak all over the refrigerator.&nbsp;

Refrigerate the brisket overnight or up to 12 hours. Take the brisket out of the refrigerator an hour before cooking it, unwrap and let it get to room temperature.&nbsp;

Meat rub and refrigerating:

Preheat oven to 300° and place a rack inside the large roasting pan. Lay a couple of sheets of foil that are long enough to loosely cover the brisket, criss-cross, on top of the rack. (You can layer the bottom of the roasting pan with aluminum foil to catch whatever drippings might leak through.)

Place the brisket, fat cap up, in the middle of aluminum foil prepared in the roasting pan. Bring the aluminum foil together and close it, covering the brisket loosely, leaving a little space between the brisket and the foil.&nbsp;

UPDATE: Place in the oven and bake for about 1 hour and 15 minutes per pound, until the brisket reaches about 180°. Use a meat thermometer to measure the thickest part of the brisket. (My 4.5 lb brisket takes about 5 1/2 hours but there are many factors that can affect exact time. Meat itself will take different time and brisket can also stall at a certain temperature in the oven much like a smoker. Use a leave-in meat thermometer to monitor the temperature of your brisket and that way you won&#x27;t have to keep opening the oven .) 

Open the foil and place it back in the oven. Bake brisket for another 45 minutes to an hour. 

Baking the brisket:

Take the brisket out onto the cutting board, tent it with a sheet of foil, and let it rest for 30 minutes.&nbsp;

Make sure to cut the brisket against the grain.

Let it rest:

A quick recipe for Air Fryer Garlic Parmesan Wings that is keto friendly &amp; low carb. Includes directions to make these in an air fryer and oven.

Garlic Parmesan Chicken Wings Recipe (Air Fryer &amp; Oven)

Wings

tsp Natural Ancient Sea Salt

tsp Black Pepper

tsp Smoked Paprika

tsp Garlic Powder

tsp Onion Powder

tbsp Baking Powder

Butter (melted, unsalted)

parmesan

tsp Dried Parsley

Remove the chicken wing parts from the refrigerator and pat dry (removing as much moisture as possible helps to have a crispy wing skin)

Mix the sea salt, black pepper, paprika, garlic powder, onion powder and baking powder in a small dish or ramekin

Sprinkle seasoning mixture on the wings and toss to coat

Place wings on a flat layer in the airfryer

Use the air-fryer programmed settings for chicken (400 degrees) and cook for 25-30 minutes. I set my timer 15 minutes, flipped the wings, then checked the wings at 5 minute intervals until the skin was crispy enough for me. Getting the wings crispy quickly requires you to flip them about halfway through.

Mix the all of the ingredients for the Garlic Parmesan sauce by stirring them in a small bowl

Toss the wings in the garlic parmesan mixture and serve immediately.

https://content.jwplatform.com/videos/ITPwt4ir.mp4

Garlic Parmesan Wings are high on the list of my favorite things. The combo of garlic, butter, parsley, and parmesan make the most amazing Garlic Parm chicken wings sauce.

In this quick recipe, I’m sharing how to make these wings in the air fryer or oven. I also include some other keto-friendly wings recipes in case you love wings as much as I do!

Garlic Parmesan Wings Recipe

Get the taste &amp; crunch of fried chicken without deep-frying using this Crispy Oven Baked Chicken Wings recipe. Includes a few spices &amp; a lined baking sheet.

Oven Fried Crispy Baked Chicken Wings Recipe

tsp Natural Ancient Sea Salt (Use DRDAVINAHS for 15% off)

tbsp Baking Powder (you cannot swap baking soda)

Preheat the oven to 425 degrees

Mix the sea salt, black pepper, smoked paprika, garlic powder, onion powder and baking powder in a small dish or ramekin

Sprinkle the seasoning mixture on the wings and toss the wings to coat

Place wings on a parchment-paper lined baking sheet or a baking sheet with a cooling rack.

Cook the wings in the oven for 25 minutes per side. 

https://embed.mediavine.com/videos/iIMfaAZO9

If you’re looking for the taste and crunch of fried chicken without deep-frying, then you’ll love this Crispy Oven Baked Chicken Wings recipe.

How to Make Baked Chicken Wings

Garlic Parmesan Roasted Red Potatoes - red potatoes tossed in garlic, onion, paprika, Italian seasoning and parmesan cheese - SO delicious! A super quick and easy side dish. Ready for the oven in minutes! Great with burgers, chicken, steak and pork. The whole family loves these yummy potatoes!

Garlic Parmesan Roasted Red Potatoes

red potatoes, (cut in half or quarters)

olive oil

garlic powder

onion powder

paprika

salt

¼ tsp pepper

Italian seasoning

Preheat oven to 375ºF.

In a large bowl, toss potatoes with olive oil, seasonings and parmesan. Toss until potatoes are evenly coated.

Spread potatoes in a single layer on a foil lined 15x10-inch pan.

Bake, uncovered, for 45 to 50 minutes.

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Beef Brisket In The Oven

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Top 4 in the oven recipes from across the web

The most viewed in the oven recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Beef Brisket In The Oven

Garlic Parmesan Chicken Wings Recip...

Oven Fried Crispy Baked Chicken Win...

Garlic Parmesan Roasted Red Potatoe...

The most viewed in the oven recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine