keto chicken fingers

Our Keto Chicken Fingers with Bang Bang Sauce are crunchy, tender, juicy, spicy, a little sweet, and overall delicious. Honestly, they are just so, so, so good!

Keto Chicken Fingers with Bang Bang Sauce

chicken

pork

Parmesan cheese

garlic powder

onion powder

cayenne pepper

heavy cream

refined coconut oil

mayo

sour cream

chili garlic sauce

apple cider vinegar

erythritol

In a shallow bowl, mix together the pork rinds, Parmesan, garlic powder, onion powder, and cayenne.

In another shallow bowl, mix together the egg and heavy cream.

Dip the chicken fingers into the egg mixture, then into the pork rind mixture, making sure to press it in well and ensure the tender is completely coated.

Heat the refined coconut oil in a cast-iron skillet over high heat.

Once the oil starts to smoke, place the coated chicken tenders in the heated oil. Make sure to not overcrowd the skillet, so only add a few tenders at a time.

Cook 3-4 minutes per side or until golden brown and cooked to 165°F. Remove from the skillet and transfer to a wire rack to cool.

While the fried chicken fingers are cooling slightly, prepare the Bang Bang Sauce by mixing the mayo, sour cream, Thai chili garlic sauce, apple cider vinegar, and erythritol in a bowl.

Coat the fried chicken fingers in the sauce or use as a dipping sauce.

Garnish with chopped cilantro and lime wedges.

Serve and eat immediately.

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Keto Chicken Fingers with Bang Bang...

Top 1 keto chicken fingers recipes from across the web

The most viewed keto chicken fingers recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Keto Chicken Fingers with Bang Bang...

The most viewed keto chicken fingers recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine