keto yogurt cake

This keto yogurt cake is incredibly moist, rich, and oh so chocolatey. It has such a divine flavor that you won't believe each slice has just over 3 NET CARBS! Seriously, this might be the most delicious chocolate keto cake you can make. 

Keto Chocolate Yogurt Cake | The Best Chocolate Keto Cake

(210 grams) no sugar added Greek yogurt

Large eggs, room temp

tbsps (98 grams) salted butter

(42 grams) Lily's no sugar chocolate chips

Heaping 1 1/2 cups (172 grams) blanched almond flour

tbsps (25 grams) unsweetened cocoa powder

(115 grams) confectioner swerve

(6 grams) baking powder

Cup (120 milliliters) heavy cream

Tbsp (5 grams) Cocoa Powder

Tbsps (20 grams) confectioners swerve

vanilla extract

salt

Add all of the dry ingredients (except for the chocolate chips) to a large bowl. Make sure to sift in the swerve.

Cube up the butter and add to a medium-size bowl along with chocolate chips. Then melt them down in the microwave. Use a spatula to combine the butter and chocolate together until a runny sauce forms.

Add the rest of the liquid ingredients into the bowl, and mix until well combined.

Pour the wet ingredients into the dry ingredients, and mix with a spatula until a thick batter forms.

Line an 8 1/2” x 4 1/2” baking tray with parchment paper, and coat it with baking spray. Pour the batter into the tray and evenly spread it out with the spatula.

Bake for 40 to 50 minutes. Insert a toothpick into the center of the cake and if it comes out clean, it’s done. Let it cool to room temperature.

Once it’s cool, add all of the frosting ingredients to a small bowl, and use a hand mixer to beat the ingredients until stiff peaks form.

Add the frosting to the top of the cake, smooth it out with a spatula, and cut the cake into 10 slices.

The only problem I have with this recipe is that it tastes too good! Very hard to resist just eating the whole cake and calling it my meals for the day.

As always, I greatly appreciate your recipes.  I made this and it seems on the dry side.  The frosting is delicious and helped a lot.

Love this recipe. I just swapped butter with coconut oil.I have to say I wasn’t fond of the texture right after the bake but next day after being in the fridge overnight it tasted like chocolate cheesecake . Love it! My new afternoon  yummy treat.Thank you!

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Keto Chocolate Yogurt Cake | The Be...

Top 1 keto yogurt cake recipes from across the web

The most viewed keto yogurt cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Keto Chocolate Yogurt Cake | The Be...

The most viewed keto yogurt cake recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine