lamb keema

Give this classic dish a makeover with a touch of spice. We've kept it mild, but you can boost the heat with added curry powder or fresh chilli, if you like

Lamb keema shepherd's pie

tbsp rapeseed oil, plus extra for drizzling

onions, chopped

lamb mince

ginger,

garlic cloves, crushed

cinnamon

turmeric

tbsp curry powder

tomato purée

lamb stock cubeor beef stock cube

sugar

sweet potatoes,

potatoes,

mature cheddar, grated

frozen peas

poppadums(optional)

green chilli, thinly sliced (optional)

Heat the oil in a large pan and cook the onions until soft and starting to brown, about 8-10 mins. Push to one side of the pan and add the lamb. Leave the meat alone until the underside is browning, then break it down with the back of a spoon. Leave to brown for a few mins more, then stir in the ginger, garlic, spices and tomato purée. Stir for a few mins until the mixture is sticky and aromatic.&nbsp;Add 600ml water, the stock cube and&nbsp;the sugar.

Bring to a simmer, then lower the heat and cook for 45 mins, stirring occasionally to prevent it from sticking. The sauce should be thick but if it reduces too quickly, add a splash of water or cover with a lid.

Put the sweet potatoes and potatoes in a pan and cover with cold water. Bring to the boil, cover with a lid and simmer for 15 mins until tender. Drain and leave to steam dry for 10 mins.

Mash the potatoes with the cheese and some seasoning. Tip the mince into a baking dish about 20 x 35cm and 10cm deep. Stir in the peas. Cover with the mash, making dips and peaks with the back of your spoon, or pipe the mash on for a neater finish. Crush the poppadums in your hands and scatter over the mash, then drizzle over a little oil. You can now chill for up to two days or freeze for two months. If cooking straightaway, heat oven to 180C/160C fan/gas 4.

Bake for 45 mins until golden and bubbling around the edges. Leave to cool for 5 mins, then serve&nbsp;with the green chilli scattered over, if you like.

Easy lamb keema curry recipe made with lamb mince, green peas and flavourful curry sauce. So fast and easy to make at home in 30 minutes with basic pantry-friendly spices. Serve with basmati or plain naan. Perfect for busy weeknight dinner.

Lamb Mince Curry

g Green peas (About 1 cup (frozen))

onion

Tomato (Finely chopped (Ripened vine tomato))

tsp Tomato puree (Tomato puree

Curry leaves (Or 2 bay leaves

Garlic

tbsp Ginger paste (Or finely grated fresh ginger)

tbsp Oil (Vegetable or neutral flavour oil)

tbsp Ghee (Or butter/ oil)

Water (Warm water)

Paprika powder (Or chilli powder)

½ tsp Turmeric

1½ tsp Garam masala

Coriander powder

Cumin seeds

Black pepper

Salt

Green chilli (Cut half lengthways)

Coriander

(Roughly chopped)

Heat the pan into medium heat, add oil and ghee. Add cumin seeds , curry leaves and saute for few seconds. Follow with chopped shallot onion and stir it well until the onion become translucent.

Next add the garlic, ginger and continue stir fry until the onions become light brown. Add chopped tomatoes, tomato puree and cook until the tomatoes colour changed and oil seperates.

Now add the seasoning spices, garam masala, turmeric, chilli powder, black pepper, and coriander powder. Saute for few seconds.

Add lamb mince, stir well and cook for another 3-4 minutes and season with salt. Then add the green peas and pour the water in, bring it to boil. Continue cook for another 3-4 minutes and add more water if needed.

Stir in green chillies and chopped coriander. Turn off the heat and transfer to serving plate. Serve with plain basmati rice , naan or chapati.

Shallot onion (Asian shallot

8-10 Curry leaves (Or 2 bay leaves

Garlic (Finely chopped or grated)

Coriander (Roughly chopped)

https://embed.mediavine.com/videos/hf411f6tzcitzzape89j

Make this delicious lamb mince curry in less than 30mins. This keema lamb curry made with minced lamb cooked in rich curry sauce.

Top 3 lamb keema recipes from across the web

The most viewed lamb keema recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Lamb keema shepherd's pie

Lamb Mince Curry

Lamb Mince Curry

Top 3 lamb keema recipes from across the web

The most viewed lamb keema recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Lamb keema shepherd's pie

Lamb Mince Curry

Lamb Mince Curry

The most viewed lamb keema recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine