low fat biscuits

Almost zero-fat, these delicious non-guilt biscuits are tender and fluffy. I have for years called these Zero Fat Biscuits but, due to an insignificant amount of fat in the flour, they are now called Almost Zero Low-Fat Biscuits. Just follow these easy step-by-step photo instructions.

Almost Zero Low-Fat Biscuits

flour

baking powder

baking soda

salt

non-fat yogurt

Preheat oven to 400° convection or 425° regular.

Combine 2 cups AP flour, 1 tablespoon baking powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt. Mix well.

Add 1 1/4 cup nonfat yogurt. Fold in until all dry is incorporated. If you use Greek yogurt, you may need a tablespoon or so of milk.

The easiest is to do 8 drop biscuits. If you want to cut biscuits, spread the dough on a floured surface about 3/4 inches thick. You can cut six 2 1/2 inch biscuits or eight 2 inch biscuits.

Place your biscuits on a PAM sprayed baking pan.

Bake until golden brown. About 12-15 minutes.

Here's something to nibble with a cuppa, with zero guilt – if you can stop at one!

Skinny choc-chip bikkies

milliliters (1/4 cup) Coles apple sauce

tsp vanilla extract

Devondale Light Dairy Spread

raw caster sugar

(1 1/4 cups) plain flour

tsp bicarbonate of soda

(1 cup) rolled oats

Dark Chocolate, finely chopped

(1/3 cup) sultanas

These Healthy Biscuits are fluffy, tender, and almost fat-free, making them the ideal low-calorie biscuits for your healthy diet. Made with only non-fat yogurt and self-rising flour, these low-fat yogurt biscuits contain only 0.5 grams of fat and 137 calories each.

Healthy Biscuits

¼ cup non-fat regular or Greek yogurt

all-purpose flour

Preheat oven to 400° convection or 425° regular. Prepare a baking sheet with parchment paper, a silicon mat, or a light coat of PAM cooking spray.

Use 2 cups of self-rising flour or combine 2 cups AP flour, 1 tablespoon baking powder, and ½ teaspoon salt.

Add 1 ¼ cups of nonfat yogurt. Fold in until all the dry ingredients are incorporated. If you use Greek yogurt, you may need a tablespoon or so of milk or more yogurt.

The easiest next step is to do 8-drop biscuits. If you want to cut biscuits, spread the dough on a floured surface about ¾ inches thick. Use a biscuit cutter and make six 2 ½ inch or eight 2-inch biscuits.

Place your biscuits (dropped or cut) on the prepared baking pan.

Be sure the oven is fully preheated for a good rise of the biscuits. Bake until golden brown—about 12-15 minutes.

This is a great recipe and so easy.  I sprinkle mine with a little Everything Bagel seasoning for extra flavor.

In the UK these are not biscuits , more of a scone texture.  They are simple to make and tasty. I think I'll use this recipe for a fruit or minced meat topping. Back to the search for biscuits.

Hi. This was a nice simple healthy biscuit recipe to follow. I tried this using low fat Almond vanilla yogurt. It was a hit with my family who are picky about their biscuits. They are used to butter in the dough. They told me these were good and they didn't miss it. Thank you!

This was a great recipe, and easy.  I have struggled for years with butter-based recipes and was never satisfied.  But these are great - soft and slightly chewy but I cooked them long enough to get a bit of crisp on the outside.  Nice.

Absolutely amazed that the biscuits turned out the way they did ! So… so… good :)
I found your recipe an within an hour had made the biscuits , I decided to double the recipe and made the biscuits and also made your biscuit crust pizza on your site using this crust instead of the one posted . Both turned out just amazing , 
 I don’t miss the butter in this at all . 
My husband has wanted sausage gravy and biscuits for a bit , but i stick to a 1,200 cal daily diet , so this fits perfectly for both of us . 
The biscuits rose beautifully &amp; the pizza looks like deep dish ~ I wish I could post a pic .
I used Greek yogurt so I did add milk , the batter was so sticky to work with so floured hands often , I like to cut my biscuits rather than drop ~ probably just for the beauty of it if I’m being honest;)
Thanks so much for posting such wonderful low fat / cal recipes that taste great . I’ve never seen this site before ~ but sure will come here often from now on !

Excellent recipe will make them this week, thank you

These are wonderful. Thank you so much for this recipe. I used Greek yogurt and real buttermilk. Patted them out and cut with biscuit cutter handling the dough as little as possible  I’m from the south and learned how to make biscuits as a child without a recipe. I am passing this one in to my friends and family. It’s a winner.

https://content.jwplatform.com/videos/IGaQnDB3.mp4

Perfect or any healthy low calorie or low fat diet. Fast, easy, and delicious.

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Almost Zero Low-Fat Biscuits

Skinny choc-chip bikkies

Healthy Biscuits

Top 3 low fat biscuits recipes from across the web

The most viewed low fat biscuits recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Almost Zero Low-Fat Biscuits

Skinny choc-chip bikkies

Healthy Biscuits

The most viewed low fat biscuits recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine