maple walnut fudge

Easy maple walnut fudge recipe is perfect for the Thanksgiving and Christmas holidays. The traditional fudge recipe is made with pure maple syrup and features plenty of flavor.

Easy Maple Walnut Fudge Recipe

salted butter

white sugar

maple syrup

condensed milk

white chocolate chips

marshmallow cream

vanilla extract

walnuts, chopped

Add the butter to a large saucepan and...

Add the butter to a large saucepan and melt on medium high heat.

Next, add the sugar, maple syrup, and sweetened...

Next, add the sugar, maple syrup, and sweetened condensed milk and mix well.

Bring the ingredients to a full rolling boil,...

Bring the ingredients to a full rolling boil, place the thermometer in the pan, and cook until the mixture reaches 234-degrees.

Take the saucepan off the burner and mix...

Take the saucepan off the burner and mix in the marshmallow cream until it melts.

Add the white chocolate chips and mix until...

Add the white chocolate chips and mix until melted.

Next, add the vanilla extract and mix.

Finally, add the chopped walnuts and mix well....

Finally, add the chopped walnuts and mix well. Pour into a 9" x 13" inch casserole dish lined with parchment paper.

Sprinkle some more walnuts on top of fudge...

Sprinkle some more walnuts on top of fudge and allow the fudge to set up for at least two hours.

https://mediavine-res.cloudinary.com/video/upload/xskpq2dsfyp87r9eld62.mp4

Maple Walnut Fudge is a creamy fudge with just the right amount of maple flavor and nutty crunch from toasted walnuts.

Maple Walnut Fudge

(½ stick / 57 g) Challenge butter

(168 g) evaporated milk

½ cups (300 g) granulated sugar

(200 g) light brown sugar, (packed)

kosher salt, (divided)

vegetable oil

(88 g) chopped walnuts

white chocolate chunks, (roughly chopped (about 2 cups))

(1 jar) marshmallow creme

maple extract

Line baking dish.

Line an 8x8-inch baking dish with parchment paper. Set aside.

In large saucepan, melt butter. Add sugars, evaporated milk, and 1 teaspoon salt.

In a large saucepan, over low heat, melt the butter. Add both evaporated milk, both sugars, and 1 teaspoon salt. Stir until combined.

Increase heat to medium and bring to rolling boil.

Increase heat to medium and bring mixture to a rolling boil. Do not stir once it has reached a boil. Leave on heat until the mixture registers 234°F-237°F on a candy thermometer.

Remove from heat and let cool to 110°F.

Remove from heat and let cool until the candy thermometer reads 110°F. Again, do not stir.

Soften white chocolate in microwave and toast walnuts.

When the mixture is close to 110°F, toast the walnuts and soften the white chocolate. Set aside.

Toast walnuts.

In a small skillet over medium heat, add the oil, chopped walnuts, and 1 teaspoon of salt. Cook for 3-5 minutes, stirring frequently, until fragrant. Remove from heat.

Melt white chocolate in microwave.

In a microwave-safe bowl, heat the chocolate in 15-second intervals until smooth and creamy.

Add melted chocolate, marshmallow creme, maple extract, and 1/2 cup toasted walnuts.

Once the mixture reaches 110°F, add the melted white chocolate, marshmallow creme, maple extract, and ½ cup of the toasted walnuts.

Pour into lined pan. Top with remaining toasted walnuts.

Pour into the lined pan and top with the remaining toasted walnuts.

Let fudge cool to room temperature before cutting and serving.

Let fudge cool in the pan a minimum of 2-3 hours at room temperature, or until firm. Lift out of the pan with parchment paper. Cut and serve.

This was my 3rd recipe for trying to get the texture and flavor of my grandmother's original fudge, and I was getting a little panicked because nothing was doing what I wanted it to! Not only does this come to temp QUICKLY, but the texture is sooooo creamy and full of flavor! Make sure you use the best extract you can find, but this is PERFECT!

I love this fudge n your vanilla walnut to. So easy n microwave
Thank you. Merry Christmas n Happy New Year.ilu n all your recipes I follow u every holiday. Thank you from Thomaston Ga 30286

Maple Walnut Fudge is definitely one of my favorite childhood favorites. Is there a way to use real maple syrup? Back in the the summertime I stocked up on lots of bottles.

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Easy Maple Walnut Fudge Recipe

Maple Walnut Fudge

Top 2 maple walnut fudge recipes from across the web

The most viewed maple walnut fudge recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Easy Maple Walnut Fudge Recipe

Maple Walnut Fudge

The most viewed maple walnut fudge recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine