orzo casserole

This Cheesy Chicken Orzo Casserole Recipe makes an easy, delicious and filling meal any night of the week.

Cheesy Chicken and Orzo Casserole

In a medium skillet, cook bacon on medium high until crispy. Move to a paper towel to drain. Save ¼ of the bacon drippings and cook garlic 1-2 mins.

Reduce heat to medium and whisk in flour. Slowly add milk, whisking constantly.

Cook for 5 mins., whisking occasionally. Add Monterey jack cheese, salt and pepper and blend well. Set aside.

In a large pot, cook orzo accordingly to instructions, but cook 2 minutes less.  Drain.

Add back to pot along with the chicken, the peas and ¾ of the bacon and mix gently. Add cheese mixture and blend well.

Spray a 2-quart casserole dish with vegetable oil. Add mixture. Sprinkle parmesan cheese and remaining bacon.

Bake for 20-30 minutes, until cheese is browning and bubbly.