plain muffins

This basic muffin recipe is simple yet soft and buttery. The simple muffin base is easy to make and it can be flavored with a variety of mix-ins. You’ll be sinking your teeth into buttery, soft muffins in no time!

Basic Muffin Recipe

(260 g) all-purpose flour

(100 g) granulated sugar

baking powder

salt

(180 ml) milk, room temperature

(114 g) unsalted butter, melted and cooled

eggs, room temperature

sugar,

Preheat the oven to 350°F. Line a muffin...

Preheat the oven to 350°F. Line a muffin pan with paper liners; set aside.

In a small bowl, whisk the flour, sugar,...

In a small bowl, whisk the flour, sugar, baking powder, and salt together.

In a medium bowl, whisk the milk, butter,...

In a medium bowl, whisk the milk, butter, and eggs together until well combined.

Add the flour mixture and stir with a...

Add the flour mixture and stir with a silicone spatula just until combined.

Divide the batter evenly between the muffin cups...

Divide the batter evenly between the muffin cups and sprinkle the tops with coarse sugar if using.

Bake for 20-25 minutes, or until a toothpick...

Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with only a few moist crumbs attached.

Transfer muffins to a wire rack to cool...

Transfer muffins to a wire rack to cool completely. Muffins are best the day they are made but they can be stored for later use.

https://mediavine-res.cloudinary.com/video/upload/lsulzcrfpoqhb8b8e5el.mp4

This basic muffin recipe is simple yet soft and buttery. The simple muffin base is easy to make and it can be flavored with a variety of mix-ins. You'll be sinking your teeth into buttery, soft muffins in no time!

Tender cranberry orange muffins bursting with flavor from fresh orange juice, orange zest, and tangy cranberries. This simple recipe will become a family favorite!

Cranberry Orange Muffins

baking soda

(60 ml) fresh orange juice

(120 ml) milk, room temperature

orange zest

cranberries

Preheat the oven to 400°F. Line a muffin...

Preheat the oven to 400°F. Line a muffin pan with paper liners; set aside.

In a large bowl, whisk the flour, sugar,...

In a large bowl, whisk the flour, sugar, baking powder, baking soda, and salt together.

In a small bowl or 2-cup liquid measuring...

In a small bowl or 2-cup liquid measuring cup, whisk the orange juice milk, butter, eggs, and orange zest together until well combined.

Make a well in the center of the...

Make a well in the center of the dry ingredients and pour the wet ingredients in. Stir with a silicone spatula until almost fully combined.

Add the cranberries and gently fold them into...

Add the cranberries and gently fold them into the batter.

Bake for 12-15 minutes, or until a toothpick...

Bake for 12-15 minutes, or until a toothpick inserted into the center comes out with only a few moist crumbs attached.

Transfer muffins to a wire rack to cool completely.

https://mediavine-res.cloudinary.com/video/upload/myoostv8wt1onzhoyet9.mp4

Top 2 plain muffins recipes from across the web

The most viewed plain muffins recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Basic Muffin Recipe

Cranberry Orange Muffins

Top 2 plain muffins recipes from across the web

The most viewed plain muffins recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Basic Muffin Recipe

Cranberry Orange Muffins

The most viewed plain muffins recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine