pork and beans

There&#x27;s something intensely satisfying about serving good old-fashioned Instant Pot Pork and Beans with dinner! Whether you are having burgers, chops, grilled chicken, or pulled pork sandwiches, this humble side dish deserves a chance to shine on your plate!

Instant Pot Pork and Beans

bacon (about 8 slices), chopped

onion,

garlic,

water

beans

tomato sauce

apple cider vinegar

molasses

brown sugar

Dijon mustard

salt

In the Instant Pot using the sauté setting, cook...

In the Instant Pot using the sauté setting, cook the chopped bacon for about 5 minutes until the fat from the bacon begins to render. The bacon should not be crispy.

Add the onions and cook another 5 minutes...

Add the onions and cook another 5 minutes until they start to soften. Add garlic and cook 30 seconds longer. I like to leave the fat from the bacon in unless there is a lot of it, in which case you can drain some but leave at least a couple of tablespoons.

Add the water, making sure to scrape the...

Add the water, making sure to scrape the bottom of the pot well to release any stuck on bits of bacon or onion. Add the dried beans, tomato sauce, cider vinegar, molasses, brown sugar, mustard, and salt.

Secure the lid for the Instant Pot and...

Secure the lid for the Instant Pot and make sure the pressure release valve is locked in position. Set the Instant Pot to cook on high pressure for 32 minutes. When it is done cooking, let the Instant Pot do a 20-30 minute natural pressure release before removing the lid and stirring the beans well. The beans will thicken slightly as they cool.

A hearty recipe made with pork n' beans, ground beef, sausage, brown sugar and a simple sauce that's perfect for cookouts (finish in crock pot or on stovetop).

Cowboy Beans

beef

lb bulk sausage

onion, diced

pork n’ beans

barbeque sauce

ketchup

chili powder

garlic powder

pepper

Bacon Pineapple Baked Beans

bacon,

Red Gold Ketchup

pineapple tidbits

yellow mustard

black pepper

Preheat the oven to 350°F. In a large oven-safe skillet or dutch oven cook the bacon over medium-high heat on the cooktop until it just starts to crisp. Add the onions and cook until they are translucent - about 5 minutes.

Reduce the heat to low and add the pork and beans, ketchup, dark brown sugar, drained pineapple, mustard, apple cider vinegar, salt, and pepper and mix well.

Once combined, place uncovered in the oven and bake for 1 hour. Serve warm.

Top 3 pork and beans recipes from across the web

The most viewed pork and beans recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Instant Pot Pork and Beans

Cowboy Beans

Bacon Pineapple Baked Beans

Top 3 pork and beans recipes from across the web

The most viewed pork and beans recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Instant Pot Pork and Beans

Cowboy Beans

Bacon Pineapple Baked Beans

The most viewed pork and beans recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine