prosciutto crostinis

Prosciutto fig crostini toasts are flavorful little bites perfect for any occasion! These bite-size appetizers are easy to make and take only minutes to put together.

Prosciutto Fig Crostini

French Baguette (See note 1)

Figs,

Arugula Leaves

Green Pesto (See note 2)

Cut the bread into ½ inch (1.5 cm)...

Cut the bread into ½ inch (1.5 cm) slices. Put them in your toaster (try to fit as many as possible) and toast until they are brown and crispy.

Meanwhile, wash the figs and pat them dry...

Meanwhile, wash the figs and pat them dry with a paper kitchen towel. Cut each one into 8 pieces (first into quarters starting from the stem area, then each quarter in half).

To assemble, take one crostini, spread about a...

To assemble, take one crostini, spread about a teaspoon of pesto over, add a small piece of Parma ham, 2 pieces of fig and top it with arugula leaf. Repeat until you are done.

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Prosciutto Fig Crostini

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Prosciutto Fig Crostini

The most viewed prosciutto crostinis recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine