pumpkin walnut bread

This Pumpkin Walnut Bread is super moist and delicious for the perfect homemade goodness without the fuss! It&#39;s the best quick bread recipe to try this fall!

Pumpkin Walnut Bread

Cups all purpose flour

baking powder

baking soda

salt

cinnamon

nutmeg

eggs (lightly beaten)

pumpkin

sugar

milk

butter (melted)

walnuts (chopped)

Preheat oven to 350˚ F.  Lightly grease the bottom of a bread loaf pan.

In a medium bowl, combine flour, baking powder, baking soda, salt, cinnamon and nutmeg.  Set aside.

In a large bowl, blend the eggs, pumpkin, sugar, milk and butter.

Add dry ingredients to wet ingredients and mix until just moistened.  Stir in Walnuts.

Pour into a greased loaf pan.  Bake for 60-65 minutes or until a toothpick comes out clean.  Cool for 10 minutes and remove from the pan to fully cool.

Cool completely before slicing.

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Pumpkin Walnut Bread

Top 1 pumpkin walnut bread recipes from across the web

The most viewed pumpkin walnut bread recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Pumpkin Walnut Bread

The most viewed pumpkin walnut bread recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine