Step 1

Preheat oven to 350˚ F. Lightly grease the bottom of a bread loaf pan.

Step 2

In a medium bowl, combine flour, baking powder, baking soda, salt, cinnamon and nutmeg. Set aside.

Step 3

In a large bowl, blend the eggs, pumpkin, sugar, milk and butter.

Step 4

Add dry ingredients to wet ingredients and mix until just moistened. Stir in Walnuts.

Step 5

Pour into a greased loaf pan. Bake for 60-65 minutes or until a toothpick comes out clean. Cool for 10 minutes and remove from the pan to fully cool.

Step 6

Cool completely before slicing.