quick pork

Quick and easy, this stir-fried pork recipe is great if you need a tasty dinner on the table in a matter of minutes.

Stir-fried chilli pork

soy sauce

mirin

hoisin sauce

tbsp sesame oil

tsp dried chilli flakes

pork fillet,

tbsp sunflower or vegetable oil

garlic cloves, crushed

red chillies,

spring onions, halved

sugar

peanuts

Thai jasmine rice, steamed

French onion soup has a great depth of flavour from the slowly caramelised onions – it's used in this easy pork stroganoff as a really rich, concentrated ‘meaty’ stock. A satisfying cheat that makes this recipe likely to become one of your mid-week staples. 

Simplest-ever pork stroganoff

pork

tsp sunflower or vegetable oil

tin French onion soup

250 grams/9 ounces crème fraîche

tbsp wholegrain mustard

parsley

salt and black pepper

rice,

A traditional Chinese noodle favourite that combines sweet, salty and spicy flavours for a power-house of a meal.

Spicy Sichuan (dan dan) noodles 

pork mince

salt

225 milliliters/8fl oz groundnut or vegetable oil

tbsp finely chopped garlic

tbsp finely chopped root ginger

tbsp finely chopped spring onions

tbsp sesame paste, tahini or peanut butter

tbsp chilli oil

225 milliliters/8fl oz chicken stock

red hot chilli, seeds removed, finely chopped, for garnish (optional)

coriander

Pork fillet is a really tender cut so great for quick-cook dishes like Mary's creamy pork stroganoff. It makes a great change from beef and tends to be cheaper and leaner, too. 
Each serving provides 355 kcal, 25g protein, 4.7g carbohydrate (of which 4g sugars), 25.8g fat (of which 10.8g saturates), 1.7g fibre and 0.18g salt.


Pork stroganoff

sunflower oil

butter

onion, finely sliced

paprika

225 grams/8 ounces button chestnut mushrooms, halved

140 milliliters/5fl oz soured cream

lemon juice

potato

Choose a wide-based pan with a lid for this all-in-one spicy pork dish. Use any of your favourite – or leftover – vegetables instead if you like and swap the pork for chicken thigh fillets if preferred.


Spicy pork and rice 

olive oil

onion, chopped

grams/1¾oz chorizo sausage, skin removed, chopped

garlic cloves, thinly sliced

½–1 tsp hot smoked paprika

grams/4½oz brown basmati rice

chicken

small peppers (any colour), seeds removed, sliced

grams/3½oz frozen peas

This low-calorie, pork stir fry is quick and easy while still delivering on flavour, and helping you on your way to getting five a day. 

Each serving provides 359 kcal, 40.3g protein, 12.4g carbohydrate (of which 10.1g sugars), 15.4g fat (of which 4.8g saturates), 4.7g fibre and 2.41g salt.

Top 6 quick pork recipes from across the web

The most viewed quick pork recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Stir-fried chilli pork

Simplest-ever pork stroganoff

Spicy Sichuan (dan dan) noodles

Pork stroganoff

Spicy pork and rice

Stir-fried pork with ginger and soy

Top 6 quick pork recipes from across the web

The most viewed quick pork recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Stir-fried chilli pork

Simplest-ever pork stroganoff

Spicy Sichuan (dan dan) noodles

Pork stroganoff

Spicy pork and rice

Stir-fried pork with ginger and soy

The most viewed quick pork recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine