raspberry smoothie

These Vegan chia jars are a perfect, nutritional breakfast with a simple raspberry smoothie layered on top of my classic chia pudding

Raspberry Smoothie Layered Chia Pudding Jars

almond milk (or any milk of choice)

Tbsp chia seeds

Tbsp maple syrup (or your favourite natural sweetener)

tsp vanilla extract

banana (frozen)

raspberries (frozen)

almond milk (or any liquid of choice)

Puffed quinoa with seeds and freeze dried raspberry powder

raspberries

Raspberry smoothie layered Chia pudding jars

Combine the chia seeds, milk, vanilla extract/ powder and sweetener together. Mix thoroughly to avoid the seeds clumping (as this can cause them to sink in the liquid). *

Leave the chia pudding covered in the fridge for 2 hours or overnight, to thicken. This is also the time to pop your banana and raspberries in the freezer.

When you're ready to serve, then you can prepare the raspberry smoothie. Do this by blending all the smoothie ingredients, till smooth.  Using frozen bananas and raspberries will yield a thick, creamy smoothie. If you want something lighter, then you can use room-temp banana instead. 

Layer the raspberry smoothie ** over the chia pudding and add toppings. You could use fresh or frozen fruit as well as sprinkles (coconut flakes, etc.). You could also add some homemade peanut butter or almond butter for a PBJ style dish. Alternatively, you could also add some cacao nibs or dark chocolate chips.

Raspberry and Vanilla Smoothie Recipe With Mascarpone - Low Carb Keto Smoothie Recipes

Raspberry and Vanilla Smoothie Recipe 

Cup Raspberries, fresh of frozen

Cup Mascarpone Cheese or Creamed Coconut Milk

Water

Ice Cubes

sugar vanilla powder

Tablespoon MCT Oil

Tablespoon Powdered Erythritol

Whipped Cream or Coconut Milk (Optional, for topping)

Place all of the ingredients into a blender.

Blend until smooth, adding more sweetener if you...

Blend until smooth, adding more sweetener if you want it sweeter.

Top with whipped cream or coconut milk, to...

Top with whipped cream or coconut milk, to taste.

https://mediavine-res.cloudinary.com/video/upload/dakmhowen5ms9ge4wauz.mp4

Keto Raspberry and Vanilla Smoothie Recipe – Low Carb Smoothie With Mascarpone – Healthy breakfast smoothies for the Ketogenic Diet.

This easy low carb raspberry smoothie will satisfy your sweet tooth while leaving you feeling full. The smoothie recipe is keto, low in carbs and packed with healthy fat and protein. Great breakfast recipe to start your day well. 

Low-Carb Raspberry Smoothie Recipe

avocado

raspberry

lemon juice

coconut milk

scoop of sugar-free vanilla protein powder

Add all the ingredients to a blender and puree for about 30 seconds.

Taste to adjust flavor and serve immediately.

Here's how to make the perfect raspberry smoothie! It's got the best sweet tart flavor, frosty texture, and vibrant color. 

Perfect Raspberry Smoothie

banana (room temperature)

Greek yogurt*

water

milk (or almond milk

maple syrup

For the garnish: Frozen raspberry, mint leaf

Place all ingredients in a blender, breaking the banana into pieces. Blend until creamy, stopping and scraping down the sides as necessary. If desired, garnish with a frozen raspberry and mint leaf. Serve immediately or store in a covered jar in the refrigerator for 1 day.

Your "Perfect Raspberry Smoothie" is just that.  Perfect.  I have never been a fan of smoothies but now I am.

This raspberry smoothie recipe is a delicious and refreshing smoothie perfect for breakfast, brunch, an afternoon snack or even as a healthy dessert!

Raspberry Smoothie

Raspberries

Banana

Lime

Milk

Place all of your ingredients into your blender.

Blend until smooth.

Top with fresh raspberries if desired

Serve immediately.

This easy mixed berry smoothie recipe is fast, healthy and delicious!

Mixed Berry Smoothie

apple juice

banana (sliced)

mixed berries

vanilla Greek yogurt

honey (optional)

Optional garnish: fresh berries and mint sprigs

Place the apple juice, banana, berries and yogurt in a blender; blend until smooth. If the smoothie seems too thick, add a little more liquid (1/4 cup).&nbsp;

Taste and add honey if desired. Pour into two glasses and garnish with fresh berries and mint sprigs if desired.

This raspberry smoothie recipe is full of sweet berries, banana and kale. It's blended into a smooth &amp; creamy smoothie perfect for breakfast!

banana (frozen

kale

milk (any milk)

agave nectar (honey

Blend on high for about 1 minute or until smooth.

Hi Lindsay, 

My name is Daisha and I loved looking at your pictures of these amazing foods that are not just healthy but gluten-free because at the age of 10 I was diagnosed with type 1 diabetes. At first, it was very hard for me to find foods that didn't contain any gluten in them, but then I found some foods, but your website has caught my eye and found love in my heart. I enjoy looking at the delicious foods and drinks that you make, and I am looking forward to trying them out. 

Love Daisha 
your #1 fan and supporter

A vibrant, refreshing smoothie with mango, raspberries, and hidden veggies! The perfect antioxidant-packed snack or beverage for a hot day. Just 8 ingredients, 5 minutes, and 1 blender required!

Vibrant Mango Beet Smoothie (Antioxidant-Packed!)

mango

raspberries ((or sub mixed berries))

beet* ((or sub more carrot))

small carrot, chopped ((1 small carrot yields ~1/4 cup))

(2-inch) piece fresh ginger, peeling optional

spinach

Tbsp lime juice ((1 small lime yields ~2 Tbsp

mint

water ((or sub coconut water

Add all ingredients (starting with the lesser amount of water) to a high-speed blender and blend on high until creamy and smooth, scraping down sides as needed. If it has trouble blending, add more water.

Taste and adjust as needed, adding more mango for sweetness or lime juice for brightness!

Best when fresh. Leftovers can be stored in the refrigerator for up to 24 hours, or frozen into ice cube or popsicle molds and stored in the freezer for 1 month.

https://www.youtube.com/watch?v=2RpYbNMPXqM

A vibrant, refreshing smoothie with mango, raspberries, and hidden veggies! The perfect antioxidant-packed snack or beverage for a hot day. Just 8 ingredients, 5 minutes, and 1 blender required!

Full Recipe: https://minimalistbaker.com/vibrant-mango-beet-smoothie-antioxidant-packed/
 
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Vibrant Mango Beet Smoothie | Minimalist Baker Recipes

Energize your day a vibrant and delicious apple smoothie recipe! Each creamy sip is packed with nutrient and fiber-rich whole fruits.

Apple Smoothie with Raspberries

coconut water

bananas

apple (sliced, 1 large apple)

ice cubes

Add all ingredients in a blender.

Blend for about 90 seconds or until the mixture is smooth.

Add more coconut water or ice cubes as needed to achieve a thicker consistency.

A creamy raspberry banana smoothie with crunchy, chocolaty cacao nib “chips.” Super snack-able, plant-based, and ready in 5 minutes with 6 ingredients and a blender!

Creamy Raspberry Chip Smoothie (5 Minutes!)

dairy-free milk ((plain, unsweetened // we used almond))

banana

Tbsp dairy-free yogurt

cashew butter

Tbsp cacao nibs chocolate chips))

medjool dates, pitted ((for added sweetness))

yogurt

Cacao nibs

Granola

In a high-speed blender, combine dairy-free milk, frozen raspberries, frozen bananas, yogurt, and cashew butter. Blend on high until smooth. Taste and adjust, adding pitted dates for more sweetness or protein powder for a more filling smoothie.

Add cacao nibs and pulse/blend very briefly to mix them in — about 3 seconds. Option to garnish with more yogurt, cacao nibs, fresh raspberries, or granola for texture!

Best when fresh. Keeps for up to 24 hours in the refrigerator, but it will get thinner in texture. You could also freeze into an ice cube tray and re-blend later (adding more dairy-free milk as needed to encourage blending), or freeze into popsicles!

This raspberry smoothie recipe is full of berries, banana and Greek yogurt, all blended up into smooth and creamy perfection!

honey

raspberries and mint sprigs for garnish (optional)

Place the apple juice, banana, raspberries, yogurt and honey into a blender.

Pour into 2 glasses and serve, topped with raspberries and mint sprigs if desired.

This tasted delicious, I really liked how the balance of sweet and tart was handled.

I added spinach so make it more nutritious, it is was delicious! Tasted only like raspberry :)

This looks and sounds so nice! Will be trying it at the weekend. 
Question though - Is it 224 calories per glass or total? So 112 per glass and 224 total or 224 per glass and 448 total?

Top 11 raspberry smoothie recipes from across the web

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Top 11 raspberry smoothie recipes from across the web

The most viewed raspberry smoothie recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Raspberry Smoothie Layered Chia Pud...

Raspberry and Vanilla Smoothie Reci...

Low-Carb Raspberry Smoothie Recipe

Perfect Raspberry Smoothie

Raspberry Smoothie

Mixed Berry Smoothie

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Vibrant Mango Beet Smoothie (Antiox...

Apple Smoothie with Raspberries

Creamy Raspberry Chip Smoothie (5 M...

Raspberry Smoothie

The most viewed raspberry smoothie recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine