refrigerated pickle recipe

Sweet and Spicy Cucumbers and Vinegar make the most delicious refrigeration pickles that only take about 5 minutes to make. This homemade pickle recipe is a great snack that takes up almost no room in the fridge!

Sweet and Spicy Cucumbers and Vinegar

cucumbers

water

white vinegar

sugar

salt

black peppercorns

mustard seed

red pepper flakes

Prepare the cucumbers by slicing them how you like, spears or rounds both work great. Place them in a glass mason jar or a bowl.

In a medium pan, add the water, vinegar, sugar, salt, peppercorns, whole mustard seed, and red pepper flakes. Stir to combine.

Over medium-high heat, bring the mixture to a boil and boil for one minute. Remove from the heat and pour the mixture over the prepared cucumbers.

Let the cucumbers and vinegar mixture rest in the fridge for at least 30 minutes (though overnight is great, too) before enjoying.

Keep pickles in the fridge, submerged in the brine, for up to a week.

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Top 1 refrigerated pickle recipe recipes from across the web

The most viewed refrigerated pickle recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Sweet and Spicy Cucumbers and Vineg...

The most viewed refrigerated pickle recipe recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine