rice with beans

I've been cooking a lot over the past few days. Cooking takes my mind off of stressful things, like kids going back to school! It is always therapeutic for me. Well, the results are in  I made a lot of good Colombian recipes, as well as some meatless dishes for my vegetarian husband. I will

Blackeye Peas Rice Recipe (Arroz con Frijol de Cabecita Negra)

vegetable oil

white rice

garlic

onion

scallions finely chopped

red bell pepper

achiote

cumin

blackeye peas (picked

cilantro

Salt and ground pepper

Drain the beans and put in a large pot. Cover with water and bring to a boil over high heat. Reduce the heat to medium low, cover and cook for about 35 to 40 minutes, or until tender, drain reserving the cooking liquid to cook the rice.

In a medium pot, add the onions, garlic, red bell pepper and scallions, sauté for 2 minutes.

Add the rice, sauté for 2 minutes and stir until well coated.

Add the cooked beans, 2 cups of the beans cooking liquid and 2 cups of water. Add cilantro, cumin, salt, pepper and achiote, bring to a boil, then reduce the heat to low, cover and cook for 20 to 25 minutes.

Remove the rice from the heat, let it sit covered for 5 minutes and serve.

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Blackeye Peas Rice Recipe (Arroz co...

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The most viewed rice with beans recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Blackeye Peas Rice Recipe (Arroz co...

The most viewed rice with beans recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine