roasted curried cauliflower

Curry Roasted Cauliflower - Cauliflower is roasted with warm spices and served with creamy coriander jalapeño chutney. A tasty and delicious way of enjoying cauliflower.

Curry Roasted Cauliflower

cauliflower,

curry powder

garlic powder

cumin powder

black pepper powder

turmeric powder

olive oil

salt

big handful of coriander leaves

cloves garlic

jalapeno (remove seeds if you like it mild)

sour cream (full fat)

lemon juice

coriander leaves

lime/lemon juice

Preheat the oven to 425 F or 225 C.

Wash and the cut cauliflower to florets.

In a large bowl add the cauliflower florets, oil, curry powder, cumin powder, garlic powder, turmeric powder and salt.

Gently toss till the cauliflower is coated with the spices and oil. You can taste test at this point and adjust the salt and spices.

Grease the baking tray with oil and transfer the spiced cauliflower and spread it in an even layer.

Bake for 17-20 minutes until golden brown. After 12- 13 minutes of baking, turn the cauliflower to get golden brown on the other side. Remove and garnish with chopped coriander leaves and a squeeze of lime juice (optional)

While the cauliflower is baking, to a small blender jar add coriander leaves,  garlic clove,  jalapeno ( remove seeds if you prefer mild chutney), cumin powder, lime juice and salt.

Roughly blend them and add the sour cream and puree it again till creamy.

Keep it chilled till you are ready to serve.

Cilantro Jalapeno Chutney

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Curry Roasted Cauliflower

Top 1 roasted curried cauliflower recipes from across the web

The most viewed roasted curried cauliflower recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Curry Roasted Cauliflower

The most viewed roasted curried cauliflower recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine