roasted turnips

Roasted turnips in the air fryer turn out so creamy and delicious in just 15 minutes.

Roasted Turnips (Air Fryer or Oven Recipe)

turnips

avocado oil

paprika

sea salt

cracked pepper

parsley

Preheat the air fryer to 390 degrees or...

Preheat the air fryer to 390 degrees or the oven to 450 degrees.

Peel and dice the turnips and place them...

Peel and dice the turnips and place them in a medium mixing bowl.

Add the avocado oil, paprika, sea salt, and...

Add the avocado oil, paprika, sea salt, and pepper to the bowl and toss to coat.

Spread the turnips in an even layer in...

Spread the turnips in an even layer in the air fryer basket or on a large baking sheet.

Air fry for 10 minutes, shaking the basket...

Air fry for 10 minutes, shaking the basket once halfway through cooking. Alternately, bake for 20-25 minutes or until the turnips are as soft and browned as you'd like.

Sprinkle with parsley just before serving.

https://mediavine-res.cloudinary.com/video/upload/vuwywbmcfpxfk3hoqewj.mp4

Roasted Turnips

Simple Roasted Turnips! A lower starch vegetable side dish. (only 9 g net carbs!) A great alternative to roasted potatoes, and whole 30 and paleo approved. For just 83 calories per cup they're quite filling and nutritious.

salt

oregano

dry thyme

garlic powder

Toss turnips, oil and salt if using in a large bowl. Spread out on a large rimmed baking sheet. Transfer to the oven. Roast, stirring once or twice, for 30 minutes.

Mix oregano, thyme and garlic in a small dish. Remove the turnips from the oven. Sprinkle the turnips with the herb mixture and toss them with a spatula to coat

Return to the oven and roast, until the turnips are tender when pierced with a fork, and browned in spots, about 5 minutes longer. Serve warm.

Love this recipe! Side note, under the roast section of the typed instructions there is a "T" missing at the start of the word  "Then".  Thank you for you for your hard work cultivating these ideas. God Bless!

Super simple! Made it on the bbq and tossed in a few little beets with the turnips. So yummy! Thanks!

Great combo of spices! We signed up for misfit market this past year and we get an assortment of veggies (ones I’ve never tackled before!) I pretty much roast every veggies anyway but had no clue what flavors or heat/time to use...this was a great recipe...took me about 30 mins 

https://mediavine-res.cloudinary.com/video/upload/t_original/v1549976469/fvbnzqazx6azwlv5lava.mp4

Simple Roasted Turnips! A lower starch vegetable side dish. (only 9 g net carbs!) A great alternative to roasted potatoes, and whole 30 and paleo. 83 calories per cup.

These Roasted Turnips are crispy on the outside and perfectly seasoned!

Simple Roasted Turnips

olive oil

sage

kosher salt & pepper (to taste)

butter

Preheat oven to 425°F.

Toss turnips with olive oil, sage, salt &amp; pepper.

Roast 30-35 minutes or until tender.

Remove from the oven, toss with butter and season to taste.

Sweet and tender baby turnips are roasted in olive oil and garlic then tossed with turnip greens for a delicious spring side dish.

Roasted Baby Turnips with Sauteed Turnip Greens

garlic

Pre-heat the oven to 400

Rinse the turnips, cut off the tops  and...

Rinse the turnips, cut off the tops  and set them aside

Rough chop the garlic cloves and keep each...

Rough chop the garlic cloves and keep each chopped clove separate

Trim the root ends off of the turnips....

Trim the root ends off of the turnips. slice them in half and add them to a cast iron pan along with one clove chopped garlic.

Add the olive oil to the turnips and...

Add the olive oil to the turnips and sitr  making sure the turnips are coated in oil.

Place the pan in the oven and  roast...

Place the pan in the oven and  roast the turnips for 10 minutes

Take the turnips out of the oven and...

Take the turnips out of the oven and give them a quick stir. Place them back in the oven and roast for 10 minutes longer or until the turnips begin to turn golden in color.

Remove the pan from the oven, and place...

Remove the pan from the oven, and place the turnips in a dish.

Place the pan on the stove over medium...

Place the pan on the stove over medium heat.  Add the remaining garlic and the greens; stir until they begin to wilt (about 3 to 5 minutes).

Turn off the heat and toss in the...

Turn off the heat and toss in the turnips from the platter to heat them through and serve.

My easy roasted turnips recipe needs just olive oil, herbs, and spices. They cook fast, and come out perfectly fork tender and golden brown!

Roasted Turnips Recipe

Turnips

tbsp Olive oil

thyme

tsp Ground rosemary

Garlic powder

tsp Sea salt

tsp Black pepper

Preheat the oven to 450 degrees F (232 degrees C).

In a large bowl, toss the turnips with olive oil, thyme, rosemary, garlic powder, salt, and pepper.

Arrange the turnips in a single layer on a baking sheet (this one is the perfect size), making sure each piece is touching the pan.

Roast turnips in the oven for about 30 minutes, tossing halfway through, until fork tender, browned, and a little caramelized. (This is the approximate time for 1-inch pieces. It will take longer if yours are larger, less time if they are smaller.)

Delicious!  I added butternut with the turnips, I almost couldn't stop eating this!

These were amazing, I also put them into the broiler from center oven until the edges were dark brown. Amazing replacement for fried potatoes, maybe even better! Thanks.

You didn't mention the roasting temperature, but I'm guessing 425 F

These were delicious and a great alternative to potatoes. I loved the light spice mixture added to them. We served with a roast chicken and they paired perfectly!

Can't believe turnips can taste this good! Love that this is super easy to make and the flavors are just amazing. I also paired it with some steak and it was just perfect. Thanks for this yummy recipe!

I've always been a bit hesitant to cook turnips but this recipe made it so simple yet super delicious. And the addition of butter at the end added a rich, buttery flavor that we all loved. Such a tasty side dish!

The turnips turned out perfectly crispy on the outside and so tender on the inside. And the herbs and olive oil added such a delicious flavor. I served it with roasted broccoli and it made a perfect dinner.

The turnips were so flavorful with just the right amount of sweetness and peppery taste. And it paired perfectly with the chicken. So delicious! Definitely adding this recipe to my regular rotation!

This was a great recipe. It seemed to be like eating roasted potatoes.

Really delicious! The perfect substitute for french fries. I sometimes cut mine into French fry shapes.A nice side dish with grilled hamburgers.

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Top 5 roasted turnips recipes from across the web

The most viewed roasted turnips recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

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roasted turnips

Simple Roasted Turnips

Roasted Baby Turnips with Sauteed T...

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The most viewed roasted turnips recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine