salted rim

Fall margaritas with apple cider, jalapeno infused triple sec, tequila and the flavors of rosemary and ginger.

Apple Cider Margarita

blanco tequila

jalapeno infused triple sec

rosemary ginger apple cider simple syrup

lime juice

apple cider

sugar

water

rosemary

ginger

Combine all ingredients in a shaker with ice.

Shake to combine.

Strain into ice filled glass rimmed with salt.

Garnish with rosemary and lime if desired.

Combine apple cider, sugar, ginger and water in...

Combine apple cider, sugar, ginger and water in a small saucepan.

Stir until sugar is dissolved, bring to a...

Stir until sugar is dissolved, bring to a boil.

Take off of heat, and add in rosemary...

Take off of heat, and add in rosemary to infuse.

Let steep for 10 minutes. Strain.

Keep in glass jar in fridge for up...

Keep in glass jar in fridge for up to 2 weeks.

https://mediavine-res.cloudinary.com/video/upload/sicrandgqfodlanunbiq.mp4

A Fall Margarita made with blanco tequila, apple cider, jalapeno infused triple sec, rosemary and ginger syrup and baking spices to bring a definite autumn feel to this classic cocktail.

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Apple Cider Margarita

The most viewed salted rim recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine