sicilian chicken soup

This Italian Chicken Soup is comforting, flavorful, and packed with wholesome ingredients that nourish your soul from the inside out. It includes tender chicken, carrots, celery, and onions cooked in a tomato and chicken broth seasoned with delicious Italian seasoning to create one of the best Sicilian chicken soup recipes you&#039;ll ever eat.

Italian Chicken Soup

extra virgin olive oil

onion

garlic (minced)

carrots

celery

Italian seasoning

chicken breasts (about 3-4 chicken breasts)

chicken broth

tomato sauce

Ditalini pasta (or any small pasta)

parmesan cheese

Heat the olive oil over medium heat in a 5 1/2 quart Dutch oven or large pot. Add the carrot, celery, and onion and saute until the onion is translucent about 5 minutes. Please note that the carrots and celery will continue to cook in the broth.

Stir in the garlic and Italian seasoning; cook until fragrant, about 3 minutes.

Add the chicken breast with veggies, and then pour the chicken broth and tomato sauce into the pot. Give the soup ingredients a couple of stirs.

Bring the soup to a boil, then reduce to a simmer and cook for 10-15 minutes or until the chicken is cooked. Carefully remove the chicken and set it aside until it&#39;s cool enough to handle, about 3-5 minutes.

Shred or chop the chicken into small bite-sized pieces.

Add the chicken back into the soup and cook for another 20 minutes or until the vegetables are soft—taste for salt and pepper.

Prepare the pasta separately according to the package instructions. 

Place about 1/4 cup of the cooked pasta into a bowl and then ladle the soup over the top. Grate fresh parmesan cheese over the top.

I posted a comment but forgot to rate this!  5 Star plus!!

I could not believe how much flavor this soup has, with so little ingredients!  We loved it, and highly recommend this to anyone.  Especially those trying to lose weight or doin WW like me.

I have over 30 years of experience in the Hospitality  Industry, from privately-owned restaurants, large&hellip;

Mama Mandola's Sicilian Chicken Soup

4.5 LB whole chicken, giblets removed and rinsed well

(3) Idaho potatoes, peeled and ¼” dice

LB ditalini pasta (Barilla pref.)

(3) carrots, peeled and ¼” dice

celery, ¼” dice

green pepper, ¼” dice

tomatoes

Italian parsley, chopped

yellow onion, finely chopped

garlic cloves, finely minced

TBL EVOO

TBL Kosher salt

black pepper

Top 2 sicilian chicken soup recipes from across the web

The most viewed sicilian chicken soup recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Italian Chicken Soup

Mama Mandola's Sicilian Chicken Sou...

Top 2 sicilian chicken soup recipes from across the web

The most viewed sicilian chicken soup recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Italian Chicken Soup

Mama Mandola's Sicilian Chicken Sou...

The most viewed sicilian chicken soup recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine