slow cooker sausage casserole

Looking for a sausage casserole for your slow cooker? This one is the ultimate weeknight dinner that you'll soon find yourself making again and again - promise!

Slow Cooker Sausage Casserole

mL oil

pork sausages

g pancetta, diced

300 g new potatoes, thinly sliced

onion, finely diced

red pepper, deseeded and finely diced

carrot, finely diced

(415 beans

tomatoes

Dijon mustard

Worcestershire sauce

beef stock cube

salt

bay leaves

parsley

Crusty bread, to serve

https://streaming.hearstdigitalstudios.com/cf4a2488-fe49-465f-8ca5-dcfbe1a578a7/video_rover_16x9_1080p_hd_1581525035_77638.mp4

A warm and comforting slow cooker sausage casserole is the perfect end of day meal! Be as flexible as you want by adding in all your favourite vegetables.

Sausage Casserole (Slow Cooker)

red onion, chopped

red pepper, deseeded and chopped

carrots,

garlic, crushed

herbs

beef stock

Brown off the sausages under a grill or...

Brown off the sausages under a grill or in a little oil in a pan.

Drain off any fat and add to the...

Drain off any fat and add to the slow cooker.

Add the remaining ingredients and stir to mix...

Add the remaining ingredients and stir to mix together.

Cook on low for 7 to 9 hours...

Cook on low for 7 to 9 hours or high for 4 hours.

Serving suggestion: Serve with mashed potato and green...

Serving suggestion: Serve with mashed potato and green veg.

This Slow Cooker Sausage Casserole is a slimming-friendly, hearty meal to pop in the slow cooker and have ready for dinner - perfect for calorie counting or plans like Weight Watchers!

Slow Cooker Sausage Casserole | Slimming &amp; Weight Watchers Friendly

chicken sausages

onions (diced)

peppers (any colour - diced)

carrots

potatoes

tomato puree

250 ml chicken stock (made up with 1 stock cube)

garlic (crushed)

oregano

thyme

parsley (chopped)

tin butter beans (drained)

beef stock pot

bay leaf

Put all the ingredients except the sausages, butter beans and stock pot into the slow cooker. Stir well.

Add the sausages and give another quick stir.

Cook

Cook on High for 5 hours, or Low to Medium for 6-8 hours.

Stir

Check to make sure all the veg is cooked through. Stir in the butter beans and stock pot. Check the seasoning and add some salt and freshly ground black pepper if needed.

Allow to cook for another 20-30 minutes to heat up the butter beans, then serve

Full recipe at - 
https://pinchofnom.com/recipes/slow-cooker-sausage-casserole/

If you enjoyed our recipe then subscribe to our channel: http://www.youtube.com/c/pinchofnom

Follow Pinch of Nom: 
Twitter: http://www.twitter.com/pinchofnom 
Instagram: http://www.instagram.com/pinchofnom
Pinterest: http://uk.pinterest.com/pinchofnom
Facebook http://www.facebook.com/pinchofnom

And don’t forget to visit us at http://www.pinchofnom.com

Put all the ingredients except the sausages, butter beans and stock pot.

Add the sausages.

Stir in the butter beans and stock pot once veg is cooked through.

cook for another 20-30 minutes then serve.

Slow Cooker Sausage Casserole - Pinch of Nom

Slow Cooker Sausage & Bean Casserole. Introducing you to a hearty slow cooker sausage casserole with both beans and potatoes. Loaded with butcher’s sausages, tomatoes, white beans, potatoes, and peas.

Slow Cooker Sausage And Bean Casserole

Slow Cooker

Thick Butchers Sausages

Medium Red Onion

Tomatoes

Medium Potatoes (peeled and diced)

Can Tinned Tomatoes

240 ml Frozen Corn

240 ml Frozen Peas

Can White Beans

Tbsp Extra Virgin Olive Oil

Tsp Garlic Puree

Tbsp Thyme

Tbsp Mixed Herbs

Salt & Pepper

Peel

Peel your onion and thinly slice it. Load it into the slow cooker with your extra virgin olive oil. Sauté until your onion starts to soften. Then stir in your garlic puree.

Add in your sausages and brown them a little until they start to change colour. Remove the sausages.

Seasoning

Add into the slow cooker – fresh tomatoes, can of tinned tomatoes, potatoes, thyme, mixed herbs, salt and pepper.

Mix well, place the sausages on top and then cook for 4 hours on high.

Takeout

And add in drained white beans, frozen corn, and frozen peas. Mix well and add the sausages back in. Cook for a further hour before serving.

An easy slow cooker sausage casserole recipe with chunky sweet potato, sliced red onion, in a rich tomato sauce!

Easy Slow Cooker Sausage Casserole

onions

Potato

Chipolatas (or 8 thick pork sausages)

400 g Tin Chopped Tomatoes (or use passata)

tbsp Red Pesto

250 ml Beef Stock

tsp Dried Thyme (or 1 tbsp of fresh)

Sugar

Salt

Pepper

Thickening Granules (or make a cornflour slurry)

Place the sliced red onion, cubed sweet potato and chipolata sausages in your slow cooker.

In a bowl or jug, mix together chopped tomatoes, red pesto, beef stock, sugar, thyme, salt and pepper, and pour it over the sausages (there&#39;s no need to brown them first).

Cook the casserole on low for 7 hours or high for 4. You may want to stir through some thickening granules (or whisk in a cornflour slurry) at the end of cooking, to thicken the sauce.

Top 5 slow cooker sausage casserole recipes from across the web

The most viewed slow cooker sausage casserole recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

Top Tags

Slow Cooker Sausage Casserole

Sausage Casserole (Slow Cooker)

Slow Cooker Sausage Casserole | Sli...

Slow Cooker Sausage And Bean Casser...

Easy Slow Cooker Sausage Casserole

Top 5 slow cooker sausage casserole recipes from across the web

The most viewed slow cooker sausage casserole recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Slow Cooker Sausage Casserole

Sausage Casserole (Slow Cooker)

Slow Cooker Sausage Casserole | Sli...

Slow Cooker Sausage And Bean Casser...

Easy Slow Cooker Sausage Casserole

The most viewed slow cooker sausage casserole recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine