tempura udon

Simple and delicious authentic Japanese Udon noodle soup with Tempura Shrimp. If you can access ready-made udon noodle packet, Tempura shrimp, and dashi, this delicious Japanese noodle can be cooked under 15 minutes. However, you can make all of them from scratch. It takes time, but the Tempura udon is truly worth your effort because it will be more delicious.

Tempura Udon

Dashi (*1)

soy sauce (*2)

mirin (*3)

Tempura Shrimp (*5)

Naruto fish cake (*6)

shallots

Shichimi togarashi (optional garnish)

Heat Dashi in a saucepan over medium heat and add soy sauce and mirin.

Bring to boil and turn the heat off and set the soup aside.

Udon Soup

Boil enough water (not listed in the ingredients list) in a large pot and add the Udon noodles. Cook according to packet&#039;s instructions becasue this varies depending on whether you use dry or frozen. *7

Drain the cooked udon noodles and serve into the two bowls.

Pour the Udon soup over the udon.

Top with 2 Tempura shrimps and 2 slices of Naruto fish cake.

Garnish with chopped shallots and sprinkle a little bit of shichimi togarashi if you like a little bit of spice.

Udon Noodle

https://content.jwplatform.com/videos/mTleBfzH.mp4

Deliciously chewy Japanese Udon noodles with an umami-packed simple soup and crispy homemade tempura shrimp! Authentic Japanese recipe.

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Tempura Udon

Top 1 tempura udon recipes from across the web

The most viewed tempura udon recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Tempura Udon

The most viewed tempura udon recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine