thin chicken breast recipes

A complete tutorial (with tips and secrets) on how to easily bake thin-sliced chicken breasts. No more bland, rubbery baked chicken. Say hello to hands-free, no-mess cooking!

Easy baked thin sliced chicken breast recipe (boneless)

chicken breasts (150-180 gms/ 5-6 oz each)

rosemary

garlic powder (or 2 teaspoons minced garlic)

onion powder

chili powder ((reduce for less heat))

paprika

lemon juice

salt

olive oil

Slice

Preheat the oven to 450°F/ 230°C. Slice the chicken breasts horizontally to roughly about 1/2 to 3/4 inches thickness. (note 1) Pierce each of the chicken pieces with a fork. This will help the flesh absorb the marinade better and faster.

How to prepare thin sliced chicken breasts

Marinate

Mix all ingredients for the marinade. Rub on the chicken and massage to coat completely. Leave the chicken on the kitchen counter for 15 minutes to marinate. Refrigerate if you&#39;re planning to marinate longer.

How to marinate the chicken

Bake

Place the marinated chicken breast slices on a baking tray or pan lined with parchment paper. Cover and seal with aluminium foil.

Rest

Bake in the oven for 12 minutes. Remove the foil and let it sit for 5 minutes. Garnish with parsley.

Serve

Serve along with a vegetable salad drizzled with the pan juices. (note 2)

How to bake thin chicken breasts

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A complete tutorial (with tips and secrets) on how to easily bake thin-sliced chicken breasts that are skinless and boneless. No more bland, rubbery baked chicken! Say hello to hands-free, no-mess cooking!
Finally, baked thin sliced chicken breasts with exciting flavors all over. That’s ACTUALLY tender and juicy and doesn’t require sauce or ketchup to make it taste good.
Baking is the best way to cook thin sliced chicken breasts. 

But how many times have you tried to cook chicken breasts seasoned or marinated even for hours only to end up with disappointing results?
This recipe tells you everything you need to know about baking thin chicken breasts, how long to marinate, how long to bake, at what temperature, what rub to use and the “why” behind all that.

Baked Thin Sliced Chicken Breasts

Learn how long to cook thin sliced chicken breast in the oven to keep them tender and juicy;  an easy weeknight dinner.

Thin Sliced Chicken Breast in Oven

chicken breasts, sliced in half ((£4.25))

Lemon wedges to serve ((£0.30))

parsley ((£0.60))

tbsp smoked paprika

parsley

tsp black pepper

garlic powder

Salt

Carefully slice the chicken lengthwise from the thickest part to the thinnest, starting from the top and working down. Place the chicken in a bowl.

Combine the seasoning in a small bowl with a big pinch of salt. Using tongs, evenly coat the chicken with the seasoning, then add the oil and toss to combine.

Place on a large baking tray, ensuring no pieces are overlapping. Cook for 8-12 minutes, or until the internal temp reaches 165℉ (74℃).

Serve with a squeeze of lemon and a crack of black pepper. You can optionally top with your fave fresh herbs!

Preheat your oven to  400°F/ 205°C

Great recipe. I actually added these to my veggie fajitas to make an extra special meal. Super delicious!

The simple seasoning made this chicken so enjoyable and served with lots of veggies this makes a great low carb but high protein dinner.

Yummy recipe and the chicken cooked so quickly

So tender and delicious and the chicken did only take 10 minutes to make in the oven. The seasoning was perfect, not too spicy and I served with roasted veg. Great combo!

So easy and quick to make. I added this baked chicken to my meal prep and it was super delicious. Thank you!

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Easy baked thin sliced chicken brea...

Thin Sliced Chicken Breast in Oven

Top 2 thin chicken breast recipes recipes from across the web

The most viewed thin chicken breast recipes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Easy baked thin sliced chicken brea...

Thin Sliced Chicken Breast in Oven

The most viewed thin chicken breast recipes recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine