ultimate roasties

The crispiest, most delicious roast potatoes you’ll ever eat. Follow the method to the letter. Roast garlic is key.

Ultimate Roast Potatoes – Mob-style

1kg Maris Piper Potatoes

Tbsp Goose Fat

Garlic Bulb

Thyme

Rosemary

Salt

Pepper

Peel your potatoes and quarter them. Add to a pan of boiling water with a large pinch of salt. Parboil for 10 minutes.

While the potatoes are cooking, add goose fat to a roasting tray. Place tray in the oven for 10 minutes so the fat can melt and heat through.

Drain your potatoes and re-add to the pan. Place a lid on top and give them a good shake. Remove the lid. The outside of the potatoes should be nice and fluffy. This is KEY to the crispiness.

Place your fluffy potatoes in the roasting tray. Add 10-12 whole garlic cloves (skin on), a large handful of rosemary, a large handful of thyme, a big pinch of salt and some pepper. Toss everything together. Place the potatoes in the oven for 1 hour and 15 minutes.

KEY PART OF THE METHOD. Every 25 minutes you need to remove the roasting tray from the oven and gently turn the potatoes in the goose fat. This will ensure a nice even golden outside.

Once the potatoes are gold all over, remove from the oven. Serve with some salt sprinkled on top and enjoy!

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Ultimate Roast Potatoes – Mob-style

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The most viewed ultimate roasties recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Ultimate Roast Potatoes – Mob-style

The most viewed ultimate roasties recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine