using leftover vegetables

If you’ve got lots of leftover veg and potatoes, there’s no better way to use them up than Bubble and Squeak. It’s easy, fast, incredibly yummy, and super nutritious. Perfect for Monday Dinners.

Bubble and Squeak with Leftover Veggies

1tbsp butter oil

Mashed Potato

Vegetables

Salt and Pepper

Flour

Mash the ingredients

Mash together the potatoes, leftover veggies and a good pinch of salt and pepper until well combined

Shape the Patties

Use your hands to shape burger size patties around 1-2cm thick

Rest on plate

Place on the plate with the flour and coat both sides (you can reshape a bit here if needed)

Heat oil

Heat the oil in the frying pan and add the patties

Fry for 5 minutes on each side until the edges have browned and crisped

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Top 1 using leftover vegetables recipes from across the web

The most viewed using leftover vegetables recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Bubble and Squeak with Leftover Veg...

The most viewed using leftover vegetables recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine